Cranberry Orange Oatmeal Cookies Recipes
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- 1 cup butter, softened
- 1 cup packed brown sugar
- ½ cup white sugar
- 2 eggs
- 1 ½ teaspoons vanilla extract
- 1 tablespoon grated orange zest
- 1 teaspoon orange extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 3 cups rolled oats
- 1 cup dried cranberries
Cranberry Orange Oatmeal Cookies
Desserts , Cookies , Oatmeal Cookie Recipes
Author: Julie
The Subtle Taste Of Orange Is An Unexpected, But Delightful Surprise In These Oatmeal And Dried Cranberry Cookies.
Time: 25m
Yield: 48
Number Of Ingredients: 12
Steps:- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla, orange zest and orange extract. Combine the flour, baking soda and cinnamon; stir into the butter mixture. Stir in the oats and cranberries. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until golden brown. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.
Calories 104.1 calories, Carbohydrate 15.2 g, Cholesterol 17.9 mg, Fat 4.4 g, Fiber 0.8 g, Protein 1.4 g, SaturatedFat 2.6 g, Sodium 58.1 mg, Sugar 8.3 g
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Recipe Instructions In a large bowl using a hand mixer, or bowl of stand mixer cream together the butter and … In a second large bowl whisk together the flour, baking powder, cinnamon, salt, baking … Add the dry ingredients to the wet ingredients in two batches while mixing on low speed. … Chill dough for at least 45 minutes, and up to 3 days.
1. In a large bowl using a hand mixer, or bowl of stand mixer cream together the butter and …
2. In a second large bowl whisk together the flour, baking powder, cinnamon, salt, baking …
3. Add the dry ingredients to the wet ingredients in two batches while mixing on low speed. …
4. Chill dough for at least 45 minutes, and up to 3 days.
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1. Preheat the oven to 350 degrees Fahrenheit.
2. In a medium mixing bowl, sift or whisk together the flour, cinnamon, baking soda and salt.
3. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl with …
4. Stir in the oats, dried cranberries, and toasted pecans.
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Recipe Instructions In a large bowl, cream butter and sugar until light and fluffy.Add eggs, one at a time, beating well after each addition.Beat in vanilla. Combine the flour, baking powder, salt and baking soda; add to the creamed … Stir in the oats, raisins, cranberries and orange zest.
1. In a large bowl, cream butter and sugar until light and fluffy.
2. Add eggs, one at a time, beating well after each addition.
3. Beat in vanilla. Combine the flour, baking powder, salt and baking soda; add to the creamed …
4. Stir in the oats, raisins, cranberries and orange zest.
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Preheat oven to 350 degrees F (175 degrees C). In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla, …
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