Cream Of Anything Soup Mix Recipe Recipes

2 weeks ago allrecipes.com Show details

Logo recipes Be the first to rate & review! My Grandma always kept this cream of anything soup mix in her pantry and, let’s face it, every other recipe in the church cookbooks called for a can. As a kid I never understood why she wouldn't just buy a can. As an adult, I get it. Make your dollar stretch AND you control all that go…

› Cuisine: American
› Total Time: 20 mins
› Category: Side Dish, Ingredient
› Published: Oct 23, 2023

Soup Recipes 390 Show detail

2 weeks ago thisoldbaker.com Show details

Logo recipes Sep 24, 2024  · Instructions. Mix dry ingredients and store in an airtight container. To make soup: 1/3 cup dry mix to 1 1/4 cup liquid (generally use chicken or vegetable broth for most except cream of mushroom which I use beef broth) in a saucepan and simmer to your desired thickness.

Soup Sauce Ingredients Ingredient Beef Vegetable 127 Show detail

3 days ago adventuresineverydaycooking.com Show details

Logo recipes Jan 28, 2021  · 1/4 tsp thyme. 1/2 tsp basil. 2 tsp parsley. 1/2 tsp pepper. Combine all ingredients in a pint size mason jar and shake to combine. Mix 1/3 cup of mix with 1 cup of boiling water and add to any recipe that calls for a cream of soup. Great to have on hand for quick meal prep or package it up cute and gift it for the holidays.

Soup Ingredients Ingredient 88 Show detail

1 week ago simplehomesteadliving.com Show details

Logo recipes Nov 15, 2015  · 1 cup milk. Salt and pepper to taste. In a Saucepan over medium heat, melt 3 tablespoons butter (not margarine). Stir in 1 tablespoon flour. Wisk quickly and let it bubble for just a minute. Then slowly add in ½ cup broth, wisking til smooth. As the mixture bubbles, slowly add the remaining half cup broth and milk.

Medium 243 Show detail

1 week ago freshstartnutrition.com Show details

Logo recipes Add 1/3 cup dry soup mix to 1 1/4 cup water in a small saucepan. (I write the recipe with a dry erase marker on the lid.) Add a packet of broth concentrate to the saucepan (chicken, beef or veggie). (Broth concentrates are a healthier choice than bouillon, as well as take up less space in your pantry—and use less packaging—than store bought ...

Soup Sauce Beef 464 Show detail

1 week ago recipelion.com Show details

Logo recipes It only takes a few minutes to whip up this easy homemade cream of anything soup mix. Use simple ingredients from your pantry to make your own version of the popular cans of soup you purchase at the grocery store. This will store for 6 months to a year in a cool dry place. Make ahead and store in an airtight container and have on the shelf for ...

Soup Ingredients Easy Ingredient 386 Show detail

1 week ago cherylcope.com Show details

Logo recipes May 18, 2011  · Cream of anything soup mix recipe---a substitute for ready-made cream of whatever soup in casseroles and recipes.

Soup Recipes 262 Show detail

6 days ago cooks.com Show details

Logo recipes Combine all ingredients and store in air-tight container. To use, combine 1/3 cup mix with 1 cup water. Cook until thickened. Add 1/2 cup mushrooms, celery, chicken, vegetables, etc. Yield: 3 cups, 1 recipe.

Ingredients Ingredient Vegetable 60 Show detail

1 day ago thekitchenwhisperer.net Show details

Logo recipes 1 day ago  · Instant Pot Hearty Chicken, Veggies, and Wild Blend Rice Soup (with Crock Pot Instructions too)! This Instant Pot Hearty Chicken, Veggies, and Wild Blend Rice Soup recipe is done in minutes. Ladle up a bowl of this rich, flavor-packed soup today! It’s …

Soup 195 Show detail

1 day ago yahoo.com Show details

Logo recipes 14 hours ago  · Tom Kha Gai Recipe. Make this beloved Thai soup in 30 minutes or less for a comforting, flavorful dinner. Prep time 10 minutes to 15 minutes. Cook time 20 minutes to 25 minutes. Makes about 7 cups ...

Dinner Soup 451 Show detail

Please leave your comments here:

Comments