Creamed Spinach Steak Recipe Recipes

1 week ago recipes.net Show details

Logo recipes Recipe Instructions Bring a large pot of water to a boil with two teaspoons of salt.Add the spinach and cook just until wilted, for 1 minute.Drain the spinach in a strainer or colander.Rinse with cold water until cool and squeeze the water out of each fistful of spinach.

› 4.6/5 (12)
› Category: Dip, Sauce & Condiment
› Cuisine: American
› Total Time: 35 mins
1. Bring a large pot of water to a boil with two teaspoons of salt.
2. Add the spinach and cook just until wilted, for 1 minute.
3. Drain the spinach in a strainer or colander.
4. Rinse with cold water until cool and squeeze the water out of each fistful of spinach.

265 Show detail

1 week ago easyweeknightrecipes.com Show details

Logo recipes Recipe Instructions Heat olive oil in a saucepan or large skillet set over medium-high heat.Add spinach to the heated oil and cook for 2 minutes, or until wilted, stirring frequently.I … Remove from heat and transfer spinach to a cutting board; once it is cool enough to handle, … Wipe down the saucepan.

› 4.7/5 (7)
› Total Time: 25 mins
› Category: Side Dish
› Calories: 182 per serving
1. Heat olive oil in a saucepan or large skillet set over medium-high heat.
2. Add spinach to the heated oil and cook for 2 minutes, or until wilted, stirring frequently.I …
3. Remove from heat and transfer spinach to a cutting board; once it is cool enough to handle, …
4. Wipe down the saucepan.

Sauce Medium 344 Show detail

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Logo recipes Sep 9, 2024  · Ingredients. 1 tbsp. Butter (or olive oil) 1 small Shallot, thinly sliced (about 1/4 …

› 4.9/5 (47)
› Total Time: 20 mins
› Category: Side Dish
› Calories: 270 per serving

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Logo recipes Use more spinach than you think – at least two bags. Blanch the spinach for a short period of …

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