Creamy Butternut Squash Soup Recipes

6 days ago favfamilyrecipes.com Show details

Logo recipes Butternut squash tastes delicious on its own steamed with butter, salt, and pepper, or sprinkled with cinnamon and brown sugar. It’s so versatile and can be used in place of meat in vegetarian dishes. Here are a few of our favorite ways to use butternut squash, besides this butternut squash soup: 1. Roasted … See more

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1 week ago lecremedelacrumb.com Show details

Logo recipes Recipe Instructions In a large stockpot over medium-high heat, combine olive oil, butternut squash, carrot, … Add stock, salt and pepper, and smoked paprika (if using) and bring to a boil. Cook for 5-10 … Stir in the coconut milk. Use an immersion blender to blend until smooth OR transfer in … Taste, add salt and pepper to taste if needed. Add a little more stock or water to thin if …

1. In a large stockpot over medium-high heat, combine olive oil, butternut squash, carrot, …
2. Add stock, salt and pepper, and smoked paprika (if using) and bring to a boil. Cook for 5-10 …
3. Stir in the coconut milk. Use an immersion blender to blend until smooth OR transfer in …
4. Taste, add salt and pepper to taste if needed. Add a little more stock or water to thin if …

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5 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Melt the butter in a large pot, and cook the onion, celery, carrot, potatoes, and squash 5 … Transfer the soup to a blender, and blend until smooth. Return to pot, and mix in any …

1. Melt the butter in a large pot, and cook the onion, celery, carrot, potatoes, and squash 5 …
2. Transfer the soup to a blender, and blend until smooth. Return to pot, and mix in any …

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1 week ago thekitchenwhisperer.net Show details

Logo recipes Jan 7, 2023  · Instructions. In a 6-quart Dutch Oven, add the butternut squash, onions, and carrots. Toss in the salt, pepper, and nutmeg. Pour in the stock and stir to combine. Bring the …

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1 week ago olgasflavorfactory.com Show details

Logo recipes Oct 1, 2014  · Prep all the ingredients. Preheat the oven to 450 degrees Fahrenheit. Toss the prepped butternut squash with the 1/4 cup olive oil (I used a little bit less) and season with salt …

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1 week ago tasteofhome.com Show details

Logo recipes Jun 7, 2024  · Add garlic; cook 1 minute longer. Stir in squash, broth, salt and pepper; bring to a boil. Reduce heat; simmer, covered, 10-15 minutes or until squash is tender. Puree soup using …

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1 week ago thebakerchick.com Show details

Logo recipes Start by roasting your butternut squash and carrots. Place them on a baking sheet, drizzle with olive oil, sprinkle with salt, pepper, and and roast at 400°F for 25-30 minutes, or until tender. In …

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1 week ago allrecipes.com Show details

Logo recipes Aug 22, 2022  · Reduce heat to low and simmer, partially covered, until squash is tender, about 10 minutes. Using an immersion blender or traditional blender, puree until very smooth, 30 …

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2 weeks ago eatingwell.com Show details

Logo recipes 1 day ago  · For a smooth soup, she removes the thyme and bay leaf before adding everything to a blender. Blended until creamy, she recommends seasoning the soup with salt and pepper, …

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5 days ago maryberry.co.uk Show details

Logo recipes 1. Preheat the oven to 200°C / 180°Fan /Gas 6. 2. Cut the butternut squash in half lengthways, scoop out the seeds with a metal spoon and discard. Arrange the squash halves cut side up in …

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1 week ago whole30.com Show details

Logo recipes 1 day ago  · Make the Soup. IN a Dutch oven or large saucepan, melt the coconut oil over medium-high heat. Add the onion, ginger, garlic, jalapeño, squash, curry powder, and red …

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1 week ago parade.com Show details

Logo recipes 3 days ago  · Butternut Squash, Barley and Chestnut Soup. Ivy Manning. A sprinkle of Piave Vecchio, a smooth, nutty cow’s-milk cheese from the Veneto, echoes the nutty sweetness of …

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1 week ago primaverakitchen.com Show details

Logo recipes 2 days ago  · In a large bowl, mix the blended butternut squash with 2½ cups grated cheddar cheese, 2½ cups grated Gruyere cheese, and ½ cup finely grated pecorino or Parmesan …

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