Creole Turtle Soup Recipes

2 weeks ago cooksavorcelebrate.com Show details

Logo recipes Heat oil in a heavy saucepan.Add the flour 2 TBL at a time and cook, stirring frequently, over medium heat until the roux … In a 5-quart saucepan, melt 3/4 stick butter and add turtle meat. Cook over high heat until … Add celery, onions, garlic, bell pepper, bay leaves, thyme, oregano, salt and pepper and …

1. Heat oil in a heavy saucepan.
2. Add the flour 2 TBL at a time and cook, stirring frequently, over medium heat until the roux …
3. In a 5-quart saucepan, melt 3/4 stick butter and add turtle meat. Cook over high heat until …
4. Add celery, onions, garlic, bell pepper, bay leaves, thyme, oregano, salt and pepper and …

Sauce Medium Meat 54 Show detail

1 week ago yourgourmetguru.com Show details

Logo recipes Experience the vibrant flavors of Creole cooking with this unique Turtle Soup. Packed with fresh fruit, veggies, and savory spices; it's a seafood-lover's dream!

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1 week ago thedailymeal.com Show details

Logo recipes Apr 11, 2013  · Strain the stock through a fine-meshed strainer and reserve the meat. In a large Dutch oven, heat the vegetable oil over medium-high heat. Add the flour, stirring constantly …

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1 week ago louisianacookin.com Show details

Logo recipes Jul 1, 2014  · 1. In a large Dutch oven, melt 2 tablespoons butter and 1 tablespoon olive oil over medium-high heat. Add half of turtle meat, ½ teaspoon salt, and ¼ teaspoon pepper; cook …

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4 days ago louisianacookin.com Show details

Logo recipes Sep 15, 2015  · Instructions. Cut turtle meat into 1-inch pieces, cleaning away any tendons or fat. Grind meat with a grinder fitted with a small die.*. In a large Dutch oven, add olive oil, and heat …

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1 week ago louisianacookin.com Show details

Logo recipes Nov 9, 2014  · Transfer to an 8-quart . slow cooker. To slow cooker, add tomato purée, broths, flour mixture, Worcestershire, ketchup, hot sauce, bay leaves, thyme, salt, and pepper, and …

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3 days ago kitchenqueensneworleans.org Show details

Logo recipes Allow the turtle stock to simmer while making the roux. Heat the oil in a large Dutch oven until it just starts to smoke (385 degrees), then stir in the flour. Whisking constantly, cook the roux …

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2 weeks ago creolecajunchef.com Show details

Logo recipes Sep 27, 2012  · In a 10 quart saucepan, melt remaining butter and add turtle meat, veal and beef. Cook over high heat until meat is brown. Add celery, onions, garlic, bay leaves and oregano …

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1 week ago hungryghostfoodandtravel.com Show details

Logo recipes Apr 27, 2024  · Roux Preparation – In a large saucepan, melt half the butter over medium heat. Gradually whisk in the flour, stir until it turns a nutty brown color, about 10 minutes. Meat …

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1 week ago alleasyrecipes.com Show details

Logo recipes 1. Combine the turtle meat and water in a heavy 5- to 6-quart casserole and bring to a boil over high heat, meanwhile skimming off the foam and scum as they rise to the surface. Drop in the …

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2 weeks ago eatyourbooks.com Show details

Logo recipes Save this Creole turtle soup recipe and more from The Complete Southern Cookbook: More Than 800 of the Most Delicious, Down-Home Recipes to your own online collection at …

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