Crisco Double Pie Crust Recipe Recipes

2 weeks ago crisco.com Show details

Logo recipes Directions. Preheat oven to 425°F. Stir flour and salt in large bowl until blended. Cut shortening into flour mixture using pastry blender or fork until shortening pieces are the size of peas. …

› Deep-Dish Double Crust A… In a small bowl combine sugar, flour, cinnamon, ginger and nutmeg; sprinkle …
› Perfect Apple Pie COMBINE apples, sugar, flour, cinnamon, salt, nutmeg and lemon juice in large …
› Classic Apple Pie Directions. PREPARE recipe for double crust pie, using a 9-inch pie plate. Roll …
› Traditional Apple Pie Sprinkle over apples. Toss well to coat. Spoon into unbaked pie crust. Dot with …

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1 week ago crisco.com Show details

Logo recipes In a small bowl combine sugar, flour, cinnamon, ginger and nutmeg; sprinkle over apples. Toss to coat. Spoon into unbaked pie crust. Dot with butter. Moisten pastry edge with water. ROLL out …

Baked 174 Show detail

2 weeks ago unsophisticook.com Show details

Logo recipes Recipe Instructions Sift flour and salt into bowl. Cut chilled Crisco shortening into 4 or 5 pieces and drop into … Using the flat beater, turn to stir speed and cut shortening into flour until particles are size of … Add ice cold water one tablespoon at a time until all particles are moistened. Use only … Form dough into two equal size disks and chill in refrigerator for at least 15 minutes.

› 4.4/5 (166)
› Calories: 280 per serving
› Category: Dessert
1. Sift flour and salt into bowl. Cut chilled Crisco shortening into 4 or 5 pieces and drop into …
2. Using the flat beater, turn to stir speed and cut shortening into flour until particles are size of …
3. Add ice cold water one tablespoon at a time until all particles are moistened. Use only …
4. Form dough into two equal size disks and chill in refrigerator for at least 15 minutes.

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2 days ago crisco.com Show details

Logo recipes COMBINE apples, sugar, flour, cinnamon, salt, nutmeg and lemon juice in large bowl. Spoon into prepared pie crust. ROLL out dough for top crust. Place onto filled pie. Trim 1 / 2 -inch beyond …

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1 week ago food.com Show details

Logo recipes Roll out smaller dough disk. Transfer dough carefully onto filled pie. Trim edges of dough leaving a 3/4-inch overhang. Fold top edge under bottom crust. Press edges together to seal and flute …

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1 week ago ofbatteranddough.com Show details

Logo recipes Jul 10, 2020  · Gather the dough into a ball, wrap in plastic wrap or put it in a ziptop bag, and chill in the refrigerator for at least 30 minutes and up to 5 days. The dough is now ready to roll out …

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2 days ago criscocanada.com Show details

Logo recipes Sprinkle over apples. Toss well to coat. Spoon into unbaked pie crust. Dot with butter. Moisten pastry edge with water. ROLL out dough for top crust, place onto filled pie and finish edges …

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2 weeks ago bakefromscratch.com Show details

Logo recipes On a lightly floured surface, roll half of All-Butter Piecrust into a 12-inch circle (about 1⁄8 inch thick). Transfer to a 9-inch pie plate, gently pressing dough into bottom and up sides of plate. …

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1 week ago crazyforcrust.com Show details

Logo recipes 1 day ago  · This pie is filled with the light and delicious fruit flavors of apple and cranberry. Together with my All-Butter Pie crust, it’s the best fall pie recipe!The top of the pie is a double …

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1 week ago crisco.com Show details

Logo recipes Directions. PREPARE recipe for double crust pie, using a 9-inch pie plate. Roll out dough for bottom crust and place in pie plate according to recipe directions. Heat oven to 400ºF. …

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3 days ago today.com Show details

Logo recipes 1 day ago  · Recipes Nov. 13, 2024, 8:45 AM GMT-5 / Updated Nov. 13, 2024, 2:31 PM UTC Martha Stewart's Cranberry Tart & Apple Crumb Pie & Brown Butter Shortbread Cookies Dana …

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1 week ago washingtonpost.com Show details

Logo recipes 2 days ago  · Step 1. Make the pie crust: Line a plate or small sheet pan with parchment paper and arrange the butter cubes in a single layer. Transfer to the freezer for about 15 minutes to …

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4 days ago simplyrecipes.com Show details

Logo recipes 2 days ago  · Simply Recipes / Annika Panikker. More Tips for a Superior Apple Pie . Make your own crust! A homemade buttery crust beats a store-bought one any day. Lean into the sour …

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5 days ago nytimes.com Show details

Logo recipes 3 days ago  · If pre-baking the crust (known as blind baking) is required, the pie recipe will tell you that, and exactly how to do it (including the oven temperature). The accompanying video (link …

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1 week ago crisco.com Show details

Logo recipes Sprinkle over apples. Toss well to coat. Spoon into unbaked pie crust. Dot with butter. Moisten pastry edge with water. ROLL out dough for top crust, place onto filled pie and finish edges …

Baked 131 Show detail

1 week ago washingtonpost.com Show details

Logo recipes 2 days ago  · Step 1. Make the pie crust: Line a plate or small sheet pan with parchment paper and arrange the butter cubes in a single layer. Transfer to the freezer for about 15 minutes to …

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1 week ago seriouseats.com Show details

Logo recipes 17 hours ago  · Bake crust until edges are firm and lightly golden brown, 23 to 27 minutes. (The bottom will still look "doughy" and light in color.) Remove tart crust from oven and carefully …

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4 days ago lifeloveandsugar.com Show details

Logo recipes Nov 7, 2024  · Place the pie back in the oven and bake for 40-45 minutes, adding a pie crust shield after about 15-20 minutes, when the crust looks like it may brown too much. When the …

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5 days ago tastingtable.com Show details

Logo recipes Aug 13, 2024  · A sausage-filled pie could be made all the more flavorful with a sage-infused crust, while chicken or turkey pot pie is always in need of something like sage to give it a tad more …

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2 days ago crisco.com Show details

Logo recipes Directions. PULSE flour and salt in processor bowl fitted with steel blade several times. CUT chilled shortening into 1 / 2 -inch cubes. Scatter chilled cubes over flour mixture. Pulse in 1 …

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1 week ago huffpost.com Show details

Logo recipes 2 hours ago  · Pastry chef Zac Young, a “pastry pundit” on Food Network and owner of Sprinkletown Donuts & Ice Cream in Mashantucket, Connecticut, put it this way: ”Pie crusts …

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1 week ago kingarthurbaking.com Show details

Logo recipes 1 day ago  · Make pie crust cookies! Gather any leftover pie crust scraps into a ball, then roll it out to roughly 1/8" to 1/4" thick. Brush with egg wash or melted butter and sprinkle with sugar …

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