Cuban Pernil Recipe Recipes

2 weeks ago cocoandash.com Show details

Logo recipes My uncle makes this pork roast every year for Noche Buena and there’s rarely any left-overs! If you come from a Cuban family you know that we sometimes roast the entire pig…well, that’s a lot of work! This pork roast or “Pernil Cubano” is just as tasty and much easier! If you’d like an even EASIER version, make sure to check out my SLOW COOKER CUBA...

› 4.9/5 (14)
› Category: Dinner, Main Course
› Cuisine: Cuban
› Published: Sep 26, 2018

54 Show detail

1 week ago food.com Show details

Logo recipes Heat oven to 300 degrees. Score meat’s skin with a sharp knife, making a cross-hatch pattern. Pulse garlic, onion, oregano, cumin, chili, salt and pepper together in a food processor, adding …

Meat Chili 204 Show detail

5 days ago food.com Show details

Logo recipes Wash the pork shoulder. With a sharp knife, make 1 inch deep cuts into the pork. With mortar and pestle crush garlic, oregano and black pepper together.

329 Show detail

Please leave your comments here:

Comments