Currant Square Fruit Recipes

1 week ago rachelsrecipepantry.com Show details

Logo recipes METHOD 1. Rub the butter into the flour until it resembles breadcrumbs, slowly adding water until it forms a dough. Wrap in clingfilm an… See more

Bread 385 Show detail

1 week ago bakingwithgranny.co.uk Show details

Logo recipes WEB Jun 3, 2016  · Fruit Slice (Fly Cemetery)

› 5/5 (18)
› Servings: 8
› Cuisine: British, Irish, Scottish
› Category: Dessert, Snack

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1 week ago christinascucina.com Show details

Logo recipes Recipe Instructions Begin by stirring the dried fruit, chopped apple and brown sugar together in a bowl. Set aside.Cut the pastry in half, and roll out the first half on a sheet of waxed (greaseproof) or … Add the filling into the pastry lined pan.Roll out the other half of the pastry to cover the top. Wet the edge of the bottom pastry, then …

1. Begin by stirring the dried fruit, chopped apple and brown sugar together in a bowl. Set aside.
2. Cut the pastry in half, and roll out the first half on a sheet of waxed (greaseproof) or …
3. Add the filling into the pastry lined pan.
4. Roll out the other half of the pastry to cover the top. Wet the edge of the bottom pastry, then …

Side 490 Show detail

1 week ago scottishscran.com Show details

Logo recipes Recipe Instructions The first step is making the pastry. You need to use cold butter and cold water (best chilled … Next pour in the cold water and use a butter knife to stir the mixture to bring it all together as … Tip on to a lightly floured surface and finish pulling the mixture together with your hands. … Preheat the oven to 180 degrees Celsius or 350 Fahrenheit.

1. The first step is making the pastry. You need to use cold butter and cold water (best chilled …
2. Next pour in the cold water and use a butter knife to stir the mixture to bring it all together as …
3. Tip on to a lightly floured surface and finish pulling the mixture together with your hands. …
4. Preheat the oven to 180 degrees Celsius or 350 Fahrenheit.

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2 weeks ago bakefromscratch.com Show details

Logo recipes WEB Instructions. In a medium saucepan, bring raisins, golden raisins, currants, brown sugar, ½ cup (120 grams) water, Scotch, zest, cornstarch, and allspice to a boil over medium …

Sauce Medium Spice 65 Show detail

2 weeks ago geoffsbakingblog.com Show details

Logo recipes WEB Oct 31, 2020  · Shape into a rectangle and cover with plastic wrap, then chill in the fridge for 30 minutes. Preheat the oven to 180C/160C Fan/350F. Grease (and line if you wish) a …

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1 week ago grahamsfamilydairy.com Show details

Logo recipes WEB Preheat your oven to 180C/160C fan/Gas 4, and line a large, lipped baking tray or dish with baking paper. Make your filling by heating your butter, sugar and spice in a pan over a …

Baking Spice 198 Show detail

1 week ago scotlands-enchanting-kingdom.com Show details

Logo recipes WEB Rub fats into flour. (fine breadcrumbs) Add water to mix. Knead together & roll out half to line greased swiss roll tin. Spread over cooled fruit mixture and cover with other half of …

Bread 476 Show detail

2 weeks ago rampantscotland.com Show details

Logo recipes WEB Add some cold water, a little at a time, sprinkling over the mixture and kneading until you get a soft dough. Don't over-knead as you will lose the air. Cut the mixture in two equal …

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2 weeks ago britishchefstable.com Show details

Logo recipes WEB Set your oven’s temperature to 180°C (350°F) put the squares on a baking sheet and heat them in the oven for 5 to 7 minutes, or until they are warm. In The Microwave. Place one …

Baking 60 Show detail

2 weeks ago theordinarycook.co.uk Show details

Logo recipes WEB Jul 12, 2013  · For the fruit filling 150g (5oz) mixed dried fruit (raisins, currants, glace cherries, mixed peel etc) 25g (1oz) soft light brown sugar juice of 1 orange. Method. …

Bread 214 Show detail

1 day ago insanelygoodrecipes.com Show details

Logo recipes WEB Oct 2, 2022  · 11. Red Currant Cobbler. This red currant cobbler is the perfect lazy Sunday dessert. It’s comforting, tart, and so easy to make. Ready in just 30 minutes, it’s just …

Easy 312 Show detail

4 days ago stork.co.za Show details

Logo recipes WEB Rub Stork Bake into dry ingredients to form bread crumbs (can be done in a food processor). Grate the rest of the dough over the top and gently press down. Bake at …

Ingredients Bread Ingredient 341 Show detail

1 week ago food.com Show details

Logo recipes WEB Put all filling ingredients into a saucepan and bring to boiling point. Set aside to cool. Preheat oven to 200°C/ 400°F Roll out half the pastry very thinly and line a Swiss roll tin. …

Sauce Ingredients Side Ingredient 74 Show detail

2 weeks ago cookingchew.com Show details

Logo recipes WEB Mar 14, 2023  · The combination of sweet black currants and savory hoisin provides a seamless medley of flavors, all with only five ingredients! Ingredients include: Chicken …

Ingredients Ingredient 247 Show detail

3 days ago bbc.co.uk Show details

Logo recipes WEB Mary Berry's fruit cake. by Mary Berry. Mary Berry has created the perfect fruit cake recipe for Christmas. It's boozy and fruity, with loads of cherries, apricots and raisins. Skip the …

Recipes 100 Show detail

1 week ago whatstherecipetoday.com Show details

Logo recipes WEB Wrap in greaseproof paper and chill in the fridge for 15 minutes to firm up. Preheat the oven to 230C/Gas 8. Meanwhile make the filling by melting the butter and sugar together over …

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1 week ago theclevercarrot.com Show details

Logo recipes WEB 2 days ago  · Made with sourdough starter, pure maple syrup and dried fruit and nuts, this easy homemade sourdough granola recipe can be prepared on the same day or …

Easy Sourdough Starter Sourdough 470 Show detail

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