Date Nut Loaf Candy Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Handed down from my great-grandmother, and one of my father's all-time favorite holiday treats. Store in the refrigerator (rolled in the cloth), and it will keep for weeks. Otherwise, it becomes hard and sugary. See more

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2 weeks ago tfrecipes.com Show details

Logo recipes Steps: Stir sugar, milk, and butter together in a saucepan; bring to a boil without stirring once the boiling begins. Heat until a small amount of syrup dropped into cold water forms a rigid ball or …

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5 days ago chefsresource.com Show details

Logo recipes Dec 7, 2024  · Directions. Stir sugar, milk, and butter together in a saucepan; bring to a boil without stirring once the boiling begins. Heat until a small amount of syrup dropped into cold water …

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4 days ago addapinch.com Show details

Logo recipes Recipe Instructions Line four baking sheets with parchment paper.Stir milk, sugar and 1/2 cup (1 stick) of butter together in a heavy bottom pan over medium … Remove from heat and add 1/2 cup (1 stick) of butter and vanilla. Beat until starts to thicken … Divide onto four baking sheets lined with parchment paper. Carefully spread across …

1. Line four baking sheets with parchment paper.
2. Stir milk, sugar and 1/2 cup (1 stick) of butter together in a heavy bottom pan over medium …
3. Remove from heat and add 1/2 cup (1 stick) of butter and vanilla. Beat until starts to thicken …
4. Divide onto four baking sheets lined with parchment paper. Carefully spread across …

Medium Baking 397 Show detail

1 week ago food.com Show details

Logo recipes You will also need: 1 clean damp cloth.Cook first 3 ingredients, in a med boiler on top of stove.Bring to a rolling boil, after 3 minute of this, put a spoon full in a bowl of cold water and … (It should be firm enough to pick up with your fingers.) Keep checking till you get the soft ball.

1. You will also need: 1 clean damp cloth.
2. Cook first 3 ingredients, in a med boiler on top of stove.
3. Bring to a rolling boil, after 3 minute of this, put a spoon full in a bowl of cold water and …
4. (It should be firm enough to pick up with your fingers.) Keep checking till you get the soft ball.

Ingredients Ingredient 480 Show detail

2 weeks ago food.com Show details

Logo recipes Boil sugar, milk and butter until it forms a soft ball in cool water (grandma's exact words) -- around 240 degrees. Fold in chopped dates and pecans, continue to cook until it pulls away from the …

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1 week ago cooks.com Show details

Logo recipes Dec 13, 2020  · Add Recipe New Recipes ... GRANDMA'S DATE LOAF CANDY : 3 c. sugar 3 c. canned milk 1 pkg. chopped dates (8 oz.) 1 c. nuts. Dissolve milk and sugar over low heat until …

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1 week ago keyingredient.com Show details

Logo recipes Step 1. Boil sugar with milk until it forms a soft ball in water. Pour in dates, boil stirring constantly until dates are dissolved. Remove and add 1 c. of pecans and beat until cool.

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1 week ago bernof.com Show details

Logo recipes Jan 22, 2024  · When ready to serve, sprinkle powdered sugar over the entire loaf using a flour sifter. Begin slicing the delectable Date Nut Candy pieces off the loaf. Tips: Consider using a …

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6 days ago food.com Show details

Logo recipes In a medium sauce pan, mix sugar, dates, butter and milk. Cook for 10 - 15 minutes. Remove from heat and add walnuts, and vanilla. Beat until it thickens.

Sauce Medium 216 Show detail

2 days ago texascooking.com Show details

Logo recipes Combine the sugar, milk and butter in a heavy saucepan. Stirring occasionally, cook over medium heat to soft ball stage (238°F on candy thermometer). Stir the dates and pecans into the syrup …

Sauce Medium 237 Show detail

5 days ago cooks.com Show details

Logo recipes Boil sugar and milk to soft ball stage. Add dates and cook until dissolved. Add nuts. When cool enough to work with hands shape into roll and refrigerate.

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1 week ago bigoven.com Show details

Logo recipes Combine first five ingredients. Cook over low heat until reaches soft ball. Add the remaining ingredients. Beat until thick. Roll in wet cloth to form a log.

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1 week ago nytimes.com Show details

Logo recipes 4 days ago  · This sticky date and pecan pudding is a decadent dessert that combines the best of both the classic sticky toffee pudding and a self-saucing pudding A light, airy batter is topped …

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1 week ago cooks.com Show details

Logo recipes 4 c. sugar 1 c. milk 1 small (1 lb.) pkg. dates, chopped 1 tbsp. butter 1 c. pecans, chopped 1/4 cup cherries, chopped pinch of salt 1 tsp. vanilla

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2 weeks ago food.com Show details

Logo recipes Combine ½ of the crumbs with dates, marshmallows, nuts, whipped cream and vanilla. Place mixture on a large piece of wax paper. Shape into a roll about 3” in diameter.

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6 days ago ladybehindthecurtain.com Show details

Logo recipes Nov 30, 2024  · PEANUT BUTTER DATE BARK INGREDIENTS LIST-full printable recipe below in recipe card. 16 Medjool Dates; ½ cup chunky peanut butter; 1 cup dark chocolate melting …

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1 week ago thebutteredhome.com Show details

Logo recipes 4 days ago  · Medjool dates – with the pits in are the best kind.They are meatier and tend to not be as dry as the pitted. Crunch peanut butter – you can use creamy too.; Semi sweet chocolate …

Meat 400 Show detail

5 days ago bakingwithgranny.co.uk Show details

Logo recipes Feb 3, 2020  · I’ve been thinking about adding Date and Walnut Loaf to our recipe repertoire for a while now, due to it being a firm coffee shop favourite. A beautifully moist sponge base, …

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1 week ago cooks.com Show details

Logo recipes Mix sugar, milk and Karo. Boil 2 minutes and add dates. Cook and stir until a little dropped in water forms a soft ball. When done add nuts and beat until creamy.

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2 weeks ago tandysinclair.com Show details

Logo recipes 3 days ago  · Moroccans add dates to their tagines’, and in in England you will find dates in sticky toffee pudding, date and walnut loaves, Christmas pudding and HP Sauce. Take a look at this …

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2 weeks ago glossykitchen.com Show details

Logo recipes 1 day ago  · Once baked, remove the loaf from the oven and allow it to cool in the pan for about 10 minutes. Then, transfer the bread to a wire rack to cool completely. This step ensures that …

Bread Baked 295 Show detail

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