Dauphinoise Potato Recipe Paul Hollywood Recipes

2 days ago yummly.co.uk Show details

Logo recipes This iteration of a 17th-century French pithivier (from the town of the same name) comprises dauphinoise encased in two discs of cheat’s rough puff. The creamy cooking liquid is …

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1 week ago britishchefstable.com Show details

Logo recipes Sep 30, 2024  · Prepare the dish: Rub the inside of a shallow baking dish with the halved garlic, then grease the dish with a little butter.; Layer the potatoes: Place the thinly sliced potatoes in …

Side Baking 97 Show detail

4 days ago maryberry.co.uk Show details

Logo recipes Ingredients. 750g (1lb 10oz) sweet potatoes, peeled; 750g (1lb 10oz) King Edward potatoes, peeled; 300ml (½ pint) double cream; 150ml (¼ pint) chicken or vegetable stock

Vegetable 329 Show detail

1 week ago theneffkitchen.com.au Show details

Logo recipes Method. Place the garlic, thyme, rosemary and cream in a saucepan. Put the saucepan on Induction level 5-6 and simmer until cream thickens, up to 30 minutes. Peel the potatoes and …

Sauce 385 Show detail

1 week ago britishrecipesbook.co.uk Show details

Logo recipes Preheat the oven to 350°F (180°C). In a large saucepan, combine the crushed garlic, double cream, and milk. Heat gently until hot but not boiling. This will infuse the cream mixture with …

Sauce 119 Show detail

5 days ago allrecipes.com Show details

Logo recipes Mar 9, 2023  · Directions. Preheat oven to 375 degrees F (190 degrees C). Grease a 2-quart baking dish. Melt butter in a medium saucepan over medium-low heat. Add garlic; cook, …

Sauce Medium Baking 110 Show detail

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