Deli Style Cole Slaw Recipe Foodcom Recipes Food

1 week ago food.com Show details

Logo recipes WEB Jun 22, 2010  · Toss cabbage, onion, carrot (if using) and salt in a colander set over a bowl; let stand until wilted, about an hour. Rinse cabbage mixture with cold water and dry …

› 5/5 (5)
› Category: Greens
› Author: Leggy Peggy
› Calories: 108 per serving

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1 week ago food.com Show details

Logo recipes WEB Sep 18, 2009  · 8 cups cabbage. 2 shredded carrots. 1 cup mayonnaise. 1⁄2 cup white vinegar. 1⁄4 cup lemon juice. 6 tablespoons sugar.

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1 week ago sipandfeast.com Show details

Logo recipes WEB Jun 26, 2023  · For the coleslaw. Slice the cabbage into very thin pieces about 2-3 inches in length. Using a mandoline makes the process much easier. In a large bowl, mix the …

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3 days ago firstpersonsingular.org Show details

Logo recipes WEB Feb 4, 2011  · Don’t shred it too fine; you want texture and crumch. Place shredded cabbage in a large bowl, add carrots (these can be shredded very fine in the bowl of a food …

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1 week ago americastestkitchen.com Show details

Logo recipes WEB 1. SALT CABBAGE Toss cabbage, onion, and salt in colander set over bowl. Let stand until wilted, about 1 hour. Rinse cabbage mixture under cold water, drain, and dry well with …

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1 week ago food.com Show details

Logo recipes WEB Add 1/4 teaspoon salt to the grated cucumbers, mix lightly and set aside for about 10 minutes. In a large mixing bowl, add the olive oil, mint, garlic, lime juice, remaining 1/4 …

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1 week ago barefeetinthekitchen.com Show details

Logo recipes WEB May 27, 2022  · How To Make Coleslaw. In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds. Add the shredded cabbage and toss or stir until well coated. Refrigerate for an hour before serving and up to 2 days. (I like to use these tongs to toss again right before serving.)

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4 days ago mrfood.com Show details

Logo recipes WEB Whether you're heading out on a picnic or need to find the perfect side to go with your fried chicken, coleslaw is here to the rescue! This collection of Our 10 Best Coleslaw …

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1 week ago foodandwine.com Show details

Logo recipes WEB Sep 30, 2024  · Whisk together mayonnaise, vinegar, honey, mustard, salt, dill, and pepper in a large bowl until well combined. Add green cabbage, red cabbage, and scallions; …

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2 weeks ago food.com Show details

Logo recipes WEB directions. Mix together mayonnaise, vinegar, sugar, milk and celery seed until smooth. Add to cole slaw ingredients, coat entirely. Refrigerate for several hours. You can add your …

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1 week ago cooks.com Show details

Logo recipes WEB Aug 15, 2018  · 1/2 c. mayonnaise. 1/2 c. vinegar. 1/3 c. cold water. Place first 3 ingredients in a bowl with an air tight cover. Mix the remaining 5 ingredients together and pour over. Seal container and shake well to mix liquid into vegetables. Refrigerate at least overnight (invert container occasionally to distribute liquid). Serve with slotted spoon.

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1 day ago simplyrecipes.com Show details

Logo recipes WEB 1 day ago  · Simply Recipes / Photo by Julia Gartland / Food Styling by Kaitlin Wayne. How To Make Texas-Style Pulled Pork In the Oven . If you don’t have a slow cooker, you can …

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5 days ago tasteofhome.com Show details

Logo recipes WEB 3 days ago  · In a large resealable bag, combine the flour, the remaining 2 teaspoons salt, the remaining 1 teaspoon pepper, the onion powder, the garlic powder and the …

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