Delia Kedgeree Recipes

2 weeks ago deliaonline.com Show details

Logo recipes Aug 11, 2017  · Method. First place the haddock fillet in the frying pan and cover it with 275 ml cold water. Bring to the boil, lower the heat, put on a lid, and simmer gently for about 8 …

› Cuisine: General
› Estimated Reading Time: 2 mins
› Servings: 2

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2 weeks ago sparkpeople.com Show details

Logo recipes First place the haddock in a saucepan & cover with 1 pint (570ml) cold water. Bring to a simmer and cook gently. Depending on the thickness of the fillets this can take 5 mins. Drain the water …

Sauce 353 Show detail

1 week ago tfrecipes.com Show details

Logo recipes First place the haddock in a saucepan & cover with 1 pint (570ml) cold water. Bring to a simmer and cook gently. Depending on the thickness of the fillets this can take 5 mins. Drain the water …

Sauce 384 Show detail

1 week ago food.com Show details

Logo recipes Place the haddock fillets in a saucepan and cover them with 2 cups cold water. Bring to the boil, lower the heat, put on a lid, and simmer gently for about 8 minutes. Drain off the water into a …

Sauce 408 Show detail

1 week ago bbc.co.uk Show details

Logo recipes Method. Place the haddock in a large frying pan, skin-side up. Pour over 500ml/18fl oz water, add the bay leaves and bring the water to a gentle simmer.

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2 weeks ago bbc.co.uk Show details

Logo recipes Veggie kedgeree. Kedgeree is a spiced rice dish, usually made with hard boiled eggs and smoked fish. The dish originated in India, but has long been known as a traditional British breakfast …

Breakfast Recipes Fish Spice 220 Show detail

1 week ago bbc.co.uk Show details

Logo recipes Method. Preheat the oven to 200C/180C Fan/Gas 6. To cook the haddock, lay a large piece of kitchen foil on a baking sheet. Sit the haddock on top, skin-side down, and put half the butter …

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1 week ago seriouseats.com Show details

Logo recipes Mar 7, 2023  · Drain, then fill pot with cold water. Let stand, then peel and quarter eggs. Meanwhile, in a medium pot of simmering water, poach finnan haddie until just cooked …

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5 days ago carolinescooking.com Show details

Logo recipes Jan 30, 2020  · Meanwhile, put the haddock, bay leaf and milk in another pan and bring to the boil. Boil for around 10mins until the fish is cooked and will flake. Drain, remove any skin and bones …

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1 week ago deliciousmagazine.co.uk Show details

Logo recipes Brown rice kedgeree. Kick start your day with this kedgeree recipe made with brown rice and salmon – a great source of protein and high in omega-3 fatty acids which help healthy brain, …

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1 week ago thefoodieat.org Show details

Logo recipes Nov 12, 2013  · 3. Heat the oil in a pan. Cook the onion for 3 minutes, and then add the garlic and mustard seeds. After a couple of minutes, stir in the turmeric, cumin and coriander. Add the …

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1 week ago eatyourbooks.com Show details

Logo recipes Pamsy on January 28, 2020 . Made with smoked coley and mild Caribbean curry powder. Didn't cook the fish separately but added with the rice. Tasty and different to my usual kedgeree as …

Fish 296 Show detail

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