Diced Venison Slow Cooker Recipes

3 days ago missallieskitchen.com Show details

Logo recipes The reason I like making venison stew in the slow cooker is because the crockpot allows you to cook your deer meat low and slow (or braise gently in liquid) for hours at a time with little to no effort. A… See more

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1 week ago cleverlysimple.com Show details

Logo recipes Recipe Instructions Chop the venison into chunks and stir them into a bowl with the flour, 1 tsp. of salt, and … In a stockpot or cast-iron pan, melt 3 T. of butter using medium-high heat and brown the … Place the browned meat into your slow cooker and melt the remaining 1 T. of butter into the … With the heat still on, pour one cup of dry red wine into the pan and whisk quickly to gather …

1. Chop the venison into chunks and stir them into a bowl with the flour, 1 tsp. of salt, and …
2. In a stockpot or cast-iron pan, melt 3 T. of butter using medium-high heat and brown the …
3. Place the browned meat into your slow cooker and melt the remaining 1 T. of butter into the …
4. With the heat still on, pour one cup of dry red wine into the pan and whisk quickly to gather …

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3 days ago easypeasyslowcook.com Show details

Logo recipes Sep 3, 2024  · Directions. Prep the Meat: Start by mixing the flour with 1 tsp of salt and 1/2 tsp of pepper in a medium bowl. Pat the venison dry—like bone dry. Toss the meat in the flour mix …

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5 days ago greatbritishrecipes.com Show details

Logo recipes Jan 31, 2023  · Sprinkle over the flour and stir for a minute to coat the meat and mop up the juices in the pan. Add the red wine and beef concentrate, juniper berries and bay leaf. Bring to a …

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1 day ago southernliving.com Show details

Logo recipes Recipe Instructions Stir together 1/2 cup of the flour and 2 1/2 teaspoons of the salt in a large bowl. Add … Heat 2 tablespoons of the oil in a large cast-iron skillet over medium-high. Add half of the … Whisk together 1/2 cup of the broth and remaining 1/4 cup flour in a small bowl until … Stir Brussels sprouts into stew; cover and cook until tender, about 30 minutes on HIGH. Stir …

1. Stir together 1/2 cup of the flour and 2 1/2 teaspoons of the salt in a large bowl. Add …
2. Heat 2 tablespoons of the oil in a large cast-iron skillet over medium-high. Add half of the …
3. Whisk together 1/2 cup of the broth and remaining 1/4 cup flour in a small bowl until …
4. Stir Brussels sprouts into stew; cover and cook until tender, about 30 minutes on HIGH. Stir …

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2 weeks ago recipesfromapantry.com Show details

Logo recipes Oct 5, 2017  · Heat 1 tablespoon of olive oil in a pan over medium heat and brown the venison in batches for 3-4 mins until done. Add the browned venison into the bowl of the slow cooker. …

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2 days ago modernfarmhouseeats.com Show details

Logo recipes Dec 30, 2021  · Follow the instructions in the recipe card through step 3 to sear the venison and make the sauce, then transfer the stew from the pot to the slow cooker. Add the vegetables. …

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2 days ago wideopencountry.com Show details

Logo recipes Jan 4, 2022  · 6. Slow Cooked Venison with Apples and Sweet Potatoes. Scratch Made Wife. If you closed your eyes and took a bite of this sweet-and-savory venison slow cooker recipe, …

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1 week ago allrecipes.com Show details

Logo recipes Sep 28, 2021  · 07 of 09. View Recipe. Kim. This is a flavorful tomato-based stroganoff with a venison spin. You can bake until tender or cook in a slow cooker for a few hours to create a …

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2 weeks ago missallieskitchen.com Show details

Logo recipes 3. Place the portions of venison in airtight containers or resealable bags. 4. Label each container or bag with the date and contents. 5. Place the containers or bags in the refrigerator if you plan …

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1 week ago missallieskitchen.com Show details

Logo recipes Jan 18, 2024  · Add the spices and seasoning. Step 4: Turn the Instant Pot to “Saute” for 10 minutes. Step 5: Allow the venison to saute for 5 minutes and add the bowl of vegetables. …

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2 days ago nzherald.co.nz Show details

Logo recipes Directions. Dust the venison in flour and plenty of salt and pepper. Cook in butter and oil in a frying pan, until just brown. Add to the slow cooker, with all other ingredients. Turn the slow ...

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1 week ago jamieoliver.com Show details

Logo recipes 4 tablespoons plain flour. 800g stewing venison or beef, cut into 2cm chunks. olive oil. 2 onions, peeled and roughly chopped. 3 carrots, peeled and roughly chopped

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5 days ago msn.com Show details

Logo recipes Place the lid on the slow cooker and cook on low for 6 to 8 hours or on high for 3 to 4 hours. For the best flavor, cooking chili on low for the full 6-8 hours allows the spices to infuse the ...

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2 weeks ago missallieskitchen.com Show details

Logo recipes Step 2: Add the olive oil to a large pot or Dutch oven and heat over medium-high heat. Step 3: When the oil is hot, allow the venison to sauté for 5-7 minutes or until the edges start to …

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