Dondakaya Recipes Andhra Style

1 week ago indianhealthyrecipes.com Show details

Logo recipes Jun 7, 2024  · Make the stir fry: Add chopped dondakaya, salt and turmeric. Stir fry on a medium high heat for 3 minutes. Cover and cook on a low flame until the gourd is tender, to your liking. …

› 5/5 (32)
› Total Time: 20 mins
› Category: Main
› Calories: 161 per serving

Medium 54 Show detail

1 week ago subbuskitchen.com Show details

Logo recipes When purchasing kovakkai make sure its not very ripe. Ripe kovakkai tastes very sour.Wash the kovakkai thoroughly before slicing or chopping. We can slice the kovakkai vertically or we can chop it like small circular pieces.You can cook Kovakkai it in stove-top directly. Though it may take more time, we get crispier kovakka fry. Alternatively we can cook the kovakkai in pressure cooker and finally add the sp…

› 5/5 (6)
› Calories: 100 per serving
1. When purchasing kovakkai make sure its not very ripe. Ripe kovakkai tastes very sour.
2. Wash the kovakkai thoroughly before slicing or chopping. We can slice the kovakkai vertically or we can chop it like small circular pieces.
3. You can cook Kovakkai it in stove-top directly. Though it may take more time, we get crispier kovakka fry. Alternatively we can cook the kovakkai in pressure cooker and finally add the sp…

209 Show detail

2 days ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Soak ivy gourd in a large pot filled with water. Rinse them well under running water.Nip off the edges and chop them to desired size.Heat oil in a pan, crackle mustard and cumin.Add curry leaves, green chilies and hing.

1. Soak ivy gourd in a large pot filled with water. Rinse them well under running water.
2. Nip off the edges and chop them to desired size.
3. Heat oil in a pan, crackle mustard and cumin.
4. Add curry leaves, green chilies and hing.

Chili 365 Show detail

6 days ago youtube.com Show details

Logo recipes Feb 22, 2022  · Dondakaya Vepudu is a Andhra style Tindora Fry (Kovakkai Fry). Kovakkai are stir-fried and tossed with freshly ground spice powder along with roasted peanuts...

Spice 322 Show detail

1 week ago youtube.com Show details

Logo recipes Aug 7, 2018  · Dondakaya Fry Andhra Style, Tindora Fry is a simple shallow fry with Tindora/Dondakaya, onions and aromatic Garlic Chilli Powder. Print full recipe here: htt...

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5 days ago indianrecipeinfo.com Show details

Logo recipes 4. In a pan add 3 tbsp. oil, add dondakaya, turmeric powder and salt. Mix and cook with lid covered on low flame. 5. Meanwhile put dry roasted spices in a mixer grinder, add green …

Spice Spices 127 Show detail

1 week ago vismaifood.com Show details

Logo recipes Only then they make the Chutney aromatic and tasty. Or they simply leave a bitter taste. We need to use more Oil and Green Coriander for the Coccinia Chutney. And the fried pieces of …

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1 week ago vismaifood.com Show details

Logo recipes Add salt, Chilli powder, Cumin powder, and garam masala to the fried mixture and toss well. Coccinia (Tindora/Scarlet gourds) strips are cut into strips and dipped in Gram Flour (Besan). …

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