Dondakaya Tindora Curry Recipe Recipes
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Dondakaya Curry | Tindora Curry - Swasthi's Recipes
5 days ago indianhealthyrecipes.com Show details
Jul 23, 2022 · Cover and cook on a very low flame stirring occasionally to prevent burning. When the gourd is half cooked, add garam masala and saute for 2 mins. Taste test and adjust salt. …
› 5/5 (17)
› Total Time: 30 mins
› Category: Side
› Calories: 162 per serving
Tindora Curry recipe | Dondakaya curry | Best Curry for Roti
6 days ago vismaifood.com Show details
Ivy Gourds should be tender for the Curry to taste good.Ivy Gourds should be cooked in a pressure cooker on a high flame and with just one whistle. Then switch off the stove, or the pieces become too soft and shapeless.
› Category: No Onion-Garlic Recipes
› Total Time: 25 mins
1. Ivy Gourds should be tender for the Curry to taste good.
2. Ivy Gourds should be cooked in a pressure cooker on a high flame and with just one whistle. Then switch off the stove, or the pieces become too soft and shapeless.
Dondakaya Curry Andhra Style | Best Tindora Curry
6 days ago indianrecipeinfo.com Show details
Recipe Instructions In pan heat oil and add chana dal, mustard seeds, moong dal, cumin seeds and garlic.Add sliced onions and curry leaves. Saute for a while till onions turn soft.Put tindora (cut them into thin pieces so that they can be cooked fast).Sprinkle little salt and turmeric powder, mix and cook with lid covered for a while till they …
1. In pan heat oil and add chana dal, mustard seeds, moong dal, cumin seeds and garlic.
2. Add sliced onions and curry leaves. Saute for a while till onions turn soft.
3. Put tindora (cut them into thin pieces so that they can be cooked fast).
4. Sprinkle little salt and turmeric powder, mix and cook with lid covered for a while till they …
Dondakaya Ulli Karam ~ Tindora Curry with Spiced Onion
1 week ago blendwithspices.com Show details
Jul 5, 2011 · Grind the fried onions and chillies into a coarse paste and set aside. Heat remaining oil in a frying pan and add the mustard seeds, chana dal, urad dal and let them splutter. When …
Tindora 65 | Andhra weddings special Dondakaya 65 - Vismai Food
2 days ago vismaifood.com Show details
Add salt, Chilli powder, Cumin powder, and garam masala to the fried mixture and toss well. Coccinia (Tindora/Scarlet gourds) strips are cut into strips and dipped in Gram Flour (Besan). …
Tindora Fry / Dondakaya Vepudu (Air Fryer, Stove top)
4 days ago vegcookbook.net Show details
Jul 9, 2019 · Put a frying pan on stove top under medium flame, add oil & heat, transfer all the tindora pieces into the pan. Add salt & turmeric powder. Sprinkle some water, close the lid. …
Crispy Dondakaya (Kovakkai) - Indian food recipes - Food and …
1 week ago sailusfood.com Show details
My favorite, easy to make and stupendously good. 1 Wash the dondakayalu, nip the tip and tail ends. Slice them into thin circles as shown in the image above. 2 Heat oil for deep frying in a …
Dondakaya Perugu Koora ~ Tindora and Yogurt Curry
1 day ago blendwithspices.com Show details
Jan 10, 2011 · Salt to taste. Oil : 1 tbsp. Method : Heat a table spoon of oil in a pan. Add the mustard seeds, chana dal and urad dal and let them splutter. Now add the curry leaves and …
