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Black Folks Southern Tea Cake Recipe - The Soul Food Pot
1 day ago thesoulfoodpot.com Show details
WEB Jan 18, 2022 · Instructions for Black folk tea cake. In a medium-size bowl, use an electric mixer to combine the butter, granulated sugar, and brown sugar for about 2 minutes until …
Nanny's Old Fashioned Tea Cakes - My Nourished Home
1 week ago mynourishedhome.com Show details
Recipe Instructions Preheat oven to 400 degrees. Line 2 baking sheets with parchment paper.Sift flour into a large bowl. In a second bowl, whisk eggs, sugar, butter, milk and vanilla until … Pour wet ingredients into dry and stir just until combined. Do not overwork the dough.The dough will be sticky. You can either turn it out onto a lightly floured surface being …
1. Preheat oven to 400 degrees. Line 2 baking sheets with parchment paper.
2. Sift flour into a large bowl. In a second bowl, whisk eggs, sugar, butter, milk and vanilla until …
3. Pour wet ingredients into dry and stir just until combined. Do not overwork the dough.
4. The dough will be sticky. You can either turn it out onto a lightly floured surface being …
Old Fashioned Tea Cakes - Southern-Style Like Grandma's! - Divas …
2 weeks ago divascancook.com Show details
In a large bowl cream together butter and shortening until creamy.Mix in sugar until well combined.Mix in egg.Mix in lemon zest and vanilla bean paste. Set aside.
1. In a large bowl cream together butter and shortening until creamy.
2. Mix in sugar until well combined.
3. Mix in egg.
4. Mix in lemon zest and vanilla bean paste. Set aside.
Old Fashioned Southern Tea Cakes - Lana's Cooking
5 days ago lanascooking.com Show details
Recipe Instructions Using a hand or stand mixer, cream the butter until soft and pale yellow in color.Gradually add the sugar to the butter, beating well.Next, add the eggs one at a time, beating well after each addition.Add the buttermilk and beat well again.
1. Using a hand or stand mixer, cream the butter until soft and pale yellow in color.
2. Gradually add the sugar to the butter, beating well.
3. Next, add the eggs one at a time, beating well after each addition.
4. Add the buttermilk and beat well again.
Deeply Southern Tea Cakes - Not Entirely Average
1 week ago notentirelyaverage.com Show details
WEB Oct 3, 2022 · On a floured surface shape the dough into a disk, cover with plastic wrap and refrigerate for 1 hour. Remove from refrigeration and cut disk into 4 equal quarters. Re …
Tea Cakes Recipe - Southern Living
3 days ago southernliving.com Show details
WEB Jul 20, 2024 · Step 1. Cream butter and sugar: Beat butter until creamy.Beat in sugar. Add eggs, one at a time, beating until blended. Add vanilla. Step 2. Add flour: Combine dry …
Dropped Tea Cakes - Recipe - Cooks.com
1 week ago cooks.com Show details
WEB Mar 9, 2015 · Add eggs, beating well. Combine flour, baking powder, soda and nutmeg; add to creamed mixture alternately with buttermilk, mixing well. Stir in vanilla. Drop dough by …
