Dukes Award Winning Clam Chowder Recipe Recipes

2 weeks ago food.com Show details

Logo recipes Recipe Instructions Cook bacon until transparent.Add butter, onions, celery and all the seasoning except dill and parsley.Cook until tender. Add flour and cook 3 to 4 minutes over low heat.Add all dairy products, clam nectar and base. Heat just under boiling point.

1. Cook bacon until transparent.
2. Add butter, onions, celery and all the seasoning except dill and parsley.
3. Cook until tender. Add flour and cook 3 to 4 minutes over low heat.
4. Add all dairy products, clam nectar and base. Heat just under boiling point.

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1 week ago seattlemag.com Show details

Logo recipes May 12, 2016  · ½ cup flour or ½ cup Duke’s Gluten-Free Flour Blend* 2 tablespoons clam base. 1 ½ cups clam juice. 1 ½ cups milk. 2 ½ cups heavy whipping cream. ½ teaspoon fresh organic …

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2 weeks ago recipeland.com Show details

Logo recipes Directions. Blanch the potatoes in boiling water for 5 minutes, or until tender.; Drain and set aside. Cook bacon until transparent. Add butter, celery, onion, basil, marjoram, italian seasoning, …

Side 311 Show detail

2 weeks ago food.com Show details

Logo recipes Add all the dairy products, clam juice and clam concentrate. Heat until just under boiling point and then add chopped clams and potatoes. Bring to a boil slowly, cook for 2-3 minutes.

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5 days ago keyingredient.com Show details

Logo recipes Step 1. Cook bacon until transparent. Add butter, onions, celery and all the seasoning except dill and parsley. Cook until tender. Add flour and cook for another 3 - 4 minutes over low heat.

Ingredient 154 Show detail

4 days ago yummly.com Show details

Logo recipes Duke's Clam Chowder With Bacon, Medium Onion, Celery, New Potato, Heavy Cream, Clams, Flour, Half And Half, Butter, Base, Clam Juice, Garlic, White Pepper, Black ...

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3 days ago dukesseafood.com Show details

Logo recipes Jan 2, 2015  · P.S.S. Duke's voted Best Seafood Restaurant in Seattle in KING5 Best of Western Washington (2015), voted best restaurant in Seattle in 425 Magazine (2016), 100% …

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1 week ago thegazette.com Show details

Logo recipes Dec 12, 2018  · Add half-and-half, then about 1/4 cup clam juice, while stirring constantly. Add lemon zest, squeeze of lemon juice, thyme bundle, and Worcestershire and hot sauce. Cook …

Sauce 406 Show detail

1 week ago saucemagazine.com Show details

Logo recipes Mar 1, 2015  · Clam Chowder 6 servings. 4 slices thick-cut bacon, cut into ½-inch dice ¼ cup minced celery ¼ cup minced leek, white parts only ½ cup minced shallot 1 large clove garlic, …

Sauce 319 Show detail

1 week ago bakespace.com Show details

Logo recipes Directions. Cook bacon until translucent. Add butter, onions, celery, garlic, and all seasonings except parsley. Cook until tender. Add flour and cook for 3 or 4 minutes over low heat.

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3 days ago seattlestar.net Show details

Logo recipes Apr 21, 2021  · I enjoyed that great chowder at Doc’s Marina Grill. I must admit, however, that Duke’s restaurant gets my award for the best clam chowder in the city of Seattle and maybe …

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1 week ago copykatchat.com Show details

Logo recipes Apr 19, 2020  · But today, I found a source for canned minced clams. And I found a simple recipe for making what is called in many clam chowder recipes as 'clam base'. I also was able to get …

Recipes 84 Show detail

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