Dutch Raisin Brandy Recipe Recipes

5 days ago excitedfood.com Show details

Logo recipes Traditionally made with raisins and brandy, this recipe was a way to preserve fruit long past its harvest. Over time, it became associated with celebrations and festive occasions, making it a …

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1 week ago thespruceeats.com Show details

Logo recipes May 24, 2022  · This recipe is more than just a Dutch version of rum raisins. In fact, the Dutch have been making and trading brandy for so long that the English word for brandy comes from …

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1 week ago food.com Show details

Logo recipes Recipe Instructions In large saucepan, combine raisins, water, and cinnamon stick and bring to a boil.Turn down heat and simmer for about 20 minutes.Add sugar and stir until dissolved.Remove from heat and cool.

1. In large saucepan, combine raisins, water, and cinnamon stick and bring to a boil.
2. Turn down heat and simmer for about 20 minutes.
3. Add sugar and stir until dissolved.
4. Remove from heat and cool.

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5 days ago fromsandraskitchen.com Show details

Logo recipes Sep 1, 2024  · A classic Dutch recipe for Boerenjongens. Boerenjongens are raisins soaked in brandy. They taste great as is or as a topping on pancakes. Skip to primary navigation; ... I …

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1 week ago tfrecipes.com Show details

Logo recipes Steps: In large saucepan, combine raisins, water, and cinnamon stick and bring to a boil. Turn down heat and simmer for about 20 minutes. Add sugar and stir until dissolved.

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1 week ago homedistiller.org Show details

Logo recipes Nov 10, 2010  · It is a "preserved raisins & brandy" liqueure that can be drunk, but is also used in deserts. In order to make it, you need: 250 grams of raisins 100 grams of white granulated …

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2 days ago excitedfood.com Show details

Logo recipes Boerenmeisjes, which translates to "farm girl" in Dutch, is a traditional Dutch dessert made with brandy-soaked raisins and served over a scoop of vanilla ice cream. The combination of sweet …

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1 week ago foodgeeks.com Show details

Logo recipes Bring the water, sugar and cinnamon to a boil, add the raisins and simmer until they swell. Transfer to a bottle, pour the brandy in, and seal the top. Leave for 6 weeks. Farm Girls: Soak …

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6 days ago moonshiners.club Show details

Logo recipes Mar 26, 2020  · Raisin Brandy Recipe. To make raisin brandy you should put all of the required ingredients into an enamel cooking pot and pour them over with vodka. You can also use …

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6 days ago stilltec.co.za Show details

Logo recipes Jun 3, 2021  · In a pot, boil 5L of water, bring to a rolling boil, add the brown sugar and 1kg of raisins. Simmer for 60minutes Switch off, let cool down, add mixture to blender, blend till it’s a …

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1 week ago food.com Show details

Logo recipes Cover raisins with water and cook for ten minutes. Drain and add sugar; stir to dissolve. Add brandy and let stand at least two days in a closed container.

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2 weeks ago chefsresource.com Show details

Logo recipes 3 days ago  · Line a baking sheet with parchment paper. Toss the raisins with the softened butter and brown sugar (if using) until evenly coated. Spread the raisins on the prepared baking …

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2 weeks ago allrecipes.com Show details

Logo recipes Mar 5, 2020  · Place sweet potatoes on a baking sheet, and bake in preheated oven until tender, about 30 minutes. Remove and allow to cool until cool enough to handle, then peel the …

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1 day ago yummly.com Show details

Logo recipes The Best Raisin Brandy Recipes on Yummly | Brandied Apricot Pork Tenderloin, Ricotta Pudding With Raisins And Rum, Chestnut-stuffed Pork Roast

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1 week ago supercook.com Show details

Logo recipes browse 173 raisins and brandy recipes collected from the top recipe websites in the world. SuperCook English. العربية ... Eccles Cakes (Stuffed Pastry with Brandy-Soaked Raisins) …

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1 week ago wikipedia.org Show details

Logo recipes Boerenjongens (Dutch pronunciation: [ˌbuːrəˈjɔŋə(n)s] ⓘ or [ˌbuːrəˈɲɔŋə(n)s]) is a Dutch dish of raisins soaked in brandy.The name means "farmer boys" in Dutch. [1] This recipe is …

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1 week ago tasteatlas.com Show details

Logo recipes Boerenjongens is a Dutch specialty from Groningen, consisting of raisins that are soaked and preserved in brandy and spices such as sugar and cinnamon. The raisins are traditionally …

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4 days ago thedutchtable.com Show details

Logo recipes 1/2 cup of pearl barley 1 1/2 cup of water 1 cinnamon stick 1/4 cup of raisins and currants 1 strip of lemon peel, no pith 4 cups of fresh mixed berries, chopped

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1 week ago seriouseats.com Show details

Logo recipes 1 day ago  · You can use any combination of raisins, sultanas (golden raisins), or currants, or replace a portion with other dried fruit like cranberries, apricots, dates, or candied ginger. For …

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