Dutch Red Cabbage Recipe Recipes

1 week ago visitingthedutchcountryside.com Show details

Logo recipes 1.There are a few ways to prepare Dutch red cabbage, but first, you need to clean the cabbage. Take a couple of the outer leaves from the cabbage and throw those in the compost. Then cut the cabbag… See more

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1 week ago food.com Show details

Logo recipes Recipe Instructions Cut and shred cabbage.Cook in a small amount of boiling water with salt, cloves and pepper for about 45 minutes.Don't let it boil dry, but don't add too much water.During the last 10 minutes of cooking time add the vinegar.

1. Cut and shred cabbage.
2. Cook in a small amount of boiling water with salt, cloves and pepper for about 45 minutes.
3. Don't let it boil dry, but don't add too much water.
4. During the last 10 minutes of cooking time add the vinegar.

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1 week ago rootzrecipes.com Show details

Logo recipes Recipe Instructions Remove the outer leaves of the cabbage and cut the cabbage into quarters and remove the … Next, add the finely sliced cabbage into a large pan (e.g. a large saucepan, soup pot or … Cover and leave to simmer for about 1 hour stirring occasionally. If the water starts to … Peel and cut the apples. I prefer to cut them into dice but you can also quarter them or finely …

1. Remove the outer leaves of the cabbage and cut the cabbage into quarters and remove the …
2. Next, add the finely sliced cabbage into a large pan (e.g. a large saucepan, soup pot or …
3. Cover and leave to simmer for about 1 hour stirring occasionally. If the water starts to …
4. Peel and cut the apples. I prefer to cut them into dice but you can also quarter them or finely …

Soup Sauce 75 Show detail

1 week ago dadscookin.net Show details

Logo recipes Oct 2, 2023  · Ingredients. 1 medium red cabbage (about 1.5#) thinly sliced ¼ cup butter 1 large yellow onion, diced 1 cup water 1 tsp salt 1 large tart apple, peeled and diced

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1 week ago cookindocs.com Show details

Logo recipes Jul 26, 2024  · 1 medium red cabbage, finely shredded; 6 medium apples, peeled, cored, and thinly sliced; 1 large onion, chopped; 1/2 cup apple cider vinegar; 1/4 cup sugar

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1 week ago palms.org.au Show details

Logo recipes 1 red cabbage, finely sliced; 2 apples, peeled and sliced; 1 teaspoon white wine vinegar; 1 teaspoon sugar; The zest of half a lemon; 1 bay leaf; 1 clove; ½ cup rice; 1 teaspoon corn …

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1 week ago food.com Show details

Logo recipes Saute the cabbage in the butter, turning often, for 10-15 minutes. A wok is good if you have a lid for it. Add the sugar, onion, apples, and cook for another 5min.

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1 week ago worldfoodwine.com Show details

Logo recipes Recipes; Old Dutch braised red cabbage Old Dutch braised red cabbage. A delicious Dutch side dish that goes well with gamey meat. Ingredients. 3 1⁄2 ounces pancetta (diced) 1 3⁄4 ounces …

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1 week ago goodhousekeeping.com Show details

Logo recipes Nov 14, 2023  · Much of the work here is done by the hob, with only the occasional stir needed. A great side for boxing day banquets with roast ham or leftover turkey, too.. Recipe: …

Side Recipes 216 Show detail

1 week ago goodnessavenue.com Show details

Logo recipes Nov 17, 2024  · Finish: Season with vinegar and adjust salt and pepper to taste.. Ingredient Modifications. Use a Different Meat: Ground sausage adds a traditional cabbage soup flavour, …

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1 week ago recipesfromitaly.com Show details

Logo recipes 1 day ago  · Step 1) - Start by preparing the red cabbage. Remove the outer leaves, especially if they feel tough or leathery. Cut the cabbage in half, then slice each half into thin strips. Place …

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1 day ago tesco.com Show details

Logo recipes Toast the fennel seeds in a pan over a medium heat for 4-5 mins until fragrant. Meanwhile, core and finely slice the red cabbage and red onion.

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1 week ago msn.com Show details

Logo recipes The Dutch Oven creates a nice covered cooking process that traps the moisture to provide juicy results. But it also helps infuse the flavors in a big way.

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1 week ago tesco.com Show details

Logo recipes Preheat the oven to gas 6, 200°C, fan 180°C and put a baking tray inside to heat up. Slice off 2cm of the round top of the cabbage, then cut the rest widthways into 4 x 2-3cm thick slices, …

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1 week ago amazingfoodanddrink.com Show details

Logo recipes 1 day ago  · Red Cabbage Slaw with Vinaigrette Recipe. This simple, vibrant Red Cabbage Slaw with Vinaigrette is perfect as a side, a topping, or even a light, healthy meal. Enjoy! …

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2 weeks ago veganlovlie.com Show details

Logo recipes This hearty Tofu and Cabbage in Tomato Sauce recipe is simple, colourful, and full of flavour! Crispy tofu, tender red cabbage, and mushrooms are cooked together in a rich tomato sauce. …

Sauce 384 Show detail

2 weeks ago thedutchtable.com Show details

Logo recipes Red cabbage, braised with apples, is THE vegetable to serve with hachee and boiled potatoes. It's a typical Dutch winter dish. It's a typical Dutch winter dish. The sweetness of the apple …

Vegetable 438 Show detail

1 week ago chefsbliss.com Show details

Logo recipes 3 days ago  · Savory Campfire Sausage and Cabbage Soup. This hearty sausage and cabbage soup is a perfect one-pot campfire meal. The savory flavors of smoked sausage, tender …

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5 days ago dishingdelish.com Show details

Logo recipes 4 days ago  · Refrigerate leftover cabbage soup in an airtight container for 3-4 days. Freeze leftover soup in freezer-safe containers for 2-3 months. Defrost in the refrigerator overnight, …

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