Easy Flaky Pie Crust Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Directions

Recipes 153 Show detail

1 week ago inspiredtaste.net Show details

Logo recipes Flour:I use all-purpose flour in this pie crust recipe and get consistently great results.Cold Butter:You want to use very cold butter when making pie crust.Salt:Use salt, even when making pie crust for sweet pies. It makes the crust taste amazing.Sugar:Is optional, but if I’m making sweet pies or even a quiche, I use it. We only add a tablespoon, which doesn’t really make the crust taste sweet, its more for balancing the flavo…

› Reviews: 373
› Calories: 345 per serving
› Category: Dessert, Pie
1. Flour:I use all-purpose flour in this pie crust recipe and get consistently great results.
2. Cold Butter:You want to use very cold butter when making pie crust.
3. Salt:Use salt, even when making pie crust for sweet pies. It makes the crust taste amazing.
4. Sugar:Is optional, but if I’m making sweet pies or even a quiche, I use it. We only add a tablespoon, which doesn’t really make the crust taste sweet, its more for balancing the flavo…

433 Show detail

1 week ago fivehearthome.com Show details

Logo recipes Recipe Instructions Pulse the butter, flour, and salt in a food processor until the mixture resembles coarse sand, … Feed one tablespoon of ice water at a time through the feed tube of the food processor, … Dump the mixture onto a work surface and push it together into a big lump using your … Lightly flour your work surface and rolling pin. Roll out the disk of dough from the center …

› 5/5 (225)
› Calories: 166 per serving
› Category: Dessert
1. Pulse the butter, flour, and salt in a food processor until the mixture resembles coarse sand, …
2. Feed one tablespoon of ice water at a time through the feed tube of the food processor, …
3. Dump the mixture onto a work surface and push it together into a big lump using your …
4. Lightly flour your work surface and rolling pin. Roll out the disk of dough from the center …

261 Show detail

2 days ago allrecipes.com Show details

Logo recipes Recipe Instructions In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse … Roll out dough on a floured counter. Don't over work it. Use as directed in pie recipe.

1. In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse …
2. Roll out dough on a floured counter. Don't over work it. Use as directed in pie recipe.

Recipes 319 Show detail

1 week ago allrecipes.com Show details

Logo recipes WEB Aug 22, 2022  · Directions. Whisk the flour and salt together in a medium size bowl. With a pastry blender, cut in the cold shortening until the mixture resembles coarse crumbs. …

Medium Recipes 344 Show detail

1 day ago wholesomefarmhouserecipes.com Show details

Logo recipes WEB Apr 24, 2021  · If the dough has too warm, go ahead and pop it into the refrigerator 10-15 minutes to firm up. Then it is time to blind bake. Cut a large piece of parchment paper …

239 Show detail

5 days ago msn.com Show details

Logo recipes WEB From-scratch pie crust has a reputation for being tricky and temperamental. But, the truth is, making a deliciously flaky homemade pie crust is not difficult. The most common …

361 Show detail

1 week ago goodhousekeeping.com Show details

Logo recipes WEB Aug 19, 2020  · Step 1 In food processor, combine flour, sugar and salt. Add butter and pulse until mixture resembles coarse crumbs (slightly smaller than peas). Continue to …

370 Show detail

1 week ago msn.com Show details

Logo recipes WEB The starting point for this dough came from an older pastry book I found while used book shopping, The Complete Book of Pastry, Sweet & Savory by Bernard Clayton, Jr.. I love …

446 Show detail

2 weeks ago everydaypie.com Show details

Logo recipes WEB Sep 17, 2024  · Different Types of Pie Crust. It's important to remember that there are many types of pie crusts. While a flaky, buttery crust is the classic choice in the U.S., it's not …

214 Show detail

6 days ago allrecipes.com Show details

Logo recipes WEB Sep 17, 2023  · Directions. Whisk flour with salt in a bowl; use a fork to stir in vegetable oil. Mix in water, 1 tablespoon at a time, before adding more water. Gather dough into a ball, …

Recipes Vegetable 454 Show detail

2 weeks ago womansworld.com Show details

Logo recipes WEB Nov 17, 2021  · Paula Deen’s Recipe for a Perfectly Flaky Piecrust. This makes enough dough for a double-crust pie — if you only need one crust, pop the second disk in a …

336 Show detail

2 weeks ago msn.com Show details

Logo recipes WEB Using canned pumpkin with the addition of heavy cream recreates a freshly-made filling, made in only 5 minutes! Combining heavy cream with brown sugar subtly smooths the …

364 Show detail

4 days ago tasteofhome.com Show details

Logo recipes WEB May 18, 2021  · Easy Recipes. Shop. Videos. Subscribe. 51 Fall Pies You'll Want to Make All Season Long. 40 No-Bake, Easy Pie Recipes. ... John, has done lots of 4-H baking. …

Baking 397 Show detail

1 day ago barleyandsage.com Show details

Logo recipes WEB 1 day ago  · Variations . Peanut Butter & Jelly Pie - Instead of chocolate peanut butter pie, you can make a couple simple swaps for a pb&j pie! Swap the Oreo crust for graham …

138 Show detail

2 weeks ago msn.com Show details

Logo recipes WEB Fortunately, the fix is even easier than par-baking the crust! Simply place the pie directly on a hot, preheated baking sheet to bake. The heat from the metal conducts up towards the …

Baking 271 Show detail

1 week ago womansworld.com Show details

Logo recipes WEB May 29, 2024  · Ingredients: 2 qts. vegetables or canola oil; 2 tsp. garlic powder ; 1 tsp. salt ; ½ tsp. pepper ; 3 eggs ; ½ cup hot pepper sauce, such as Tabasco ; 1 cup self-rising flour

Sauce Side Vegetable 384 Show detail

Please leave your comments here:

Comments