Easy Machaca Recipe Recipes

2 weeks ago allrecipes.com Show details

Logo recipes This hearty and delicious Mexican slow cooker recipe is so versatile and a hit at my husband's fire station. Shred the meat and create anything from tacos to taquitos, or enjoy it all on it's own!

› 4.5/5 (46)
› Total Time: 8 hrs 10 mins
› Cuisine: Mexican
› Published: Apr 2, 2019

Recipes Meat 499 Show detail

2 weeks ago maricruzavalos.com Show details

Logo recipes Recipe Instructions Generously season the meat with salt on both sides. Place on a plate and keep it covered … Place an iron cast skillet or a large pan over medium heat until smoky. Set heat to the … Cook flipping the meat from time to time. You’ll notice that first it will release a little bit juice … Then, after about 10 minutes, it will have a darker color and be completely dry.

1. Generously season the meat with salt on both sides. Place on a plate and keep it covered …
2. Place an iron cast skillet or a large pan over medium heat until smoky. Set heat to the …
3. Cook flipping the meat from time to time. You’ll notice that first it will release a little bit juice …
4. Then, after about 10 minutes, it will have a darker color and be completely dry.

Medium Side Meat 496 Show detail

2 weeks ago highlandsranchfoodie.com Show details

Logo recipes Recipe Instructions For the marinade, combine all the ingredients in a bowl then whisk them to form an … Marinate the beef overnight in a bowl in the refrigerator. Before preparing, drain thoroughly … In a Dutch oven, heat a few tablespoons of oil over medium-high heat until very hot. Sear … When all the beef is browned nicely and removed from the pan, add the onions, peppers, …

1. For the marinade, combine all the ingredients in a bowl then whisk them to form an …
2. Marinate the beef overnight in a bowl in the refrigerator. Before preparing, drain thoroughly …
3. In a Dutch oven, heat a few tablespoons of oil over medium-high heat until very hot. Sear …
4. When all the beef is browned nicely and removed from the pan, add the onions, peppers, …

Medium Ingredients Ingredient Beef 151 Show detail

2 weeks ago food.com Show details

Logo recipes An authentic Mexican recipe from the book "Mexican Cookery" by Barbara Hansen. This delectable shredded beef is perfection! Wonderful served

Beef 364 Show detail

1 week ago mexicoinmykitchen.com Show details

Logo recipes Mar 9, 2011  · Machaca con huevos | This is a traditional dish of Machaca with eggs from the northern state of Nuevo León. Learn how to do make it today.

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1 week ago chefspencil.com Show details

Logo recipes Nov 18, 2021  · Machaca is very versatile: you can either add it to tacos, a stuffed burrito, flautas, or just as a stew with some tortillas, beans, or rice on the side. Machaca is simply a shredded …

Side 218 Show detail

1 week ago userealbutter.com Show details

Logo recipes Feb 26, 2014  · Machaca is a versatile filling that is great in tacos, burritos, chimichangas, enchiladas, quesadillas, sopaipillas, with beans and rice, you name it. The flavor is deeply …

Beef 245 Show detail

1 week ago diethood.com Show details

Logo recipes Apr 28, 2022  · This savory Slow Cooker Beef Machaca is perfect if you’re looking for a satisfying Mexican dinner option that’s a little out of the ordinary. Plus, it stores really well, so it’s perfect …

Dinner 94 Show detail

1 week ago eatinginaninstant.com Show details

Logo recipes Jan 20, 2022  · Instant Pot beef machaca is the best filling for tacos, burritos, & nachos! This easy recipe turns chuck roast into flavorful shredded beef.

Easy Beef 306 Show detail

1 week ago myturnforus.com Show details

Logo recipes Mar 13, 2018  · This Mexican machaca beef recipe is seasoned shredded beef with bell peppers and onion for burrito de machaca breakfast burrito.

Breakfast Beef 303 Show detail

2 days ago mexicanfoodjournal.com Show details

Logo recipes Jan 16, 2022  · Huevo con machaca is a quick, hearty Mexican breakfast made with dried beef, eggs, tomatoes, onion, garlic and cilantro. Top with chile Serrano and serve with warm tortillas.

Breakfast Beef 348 Show detail

2 days ago food.com Show details

Logo recipes Credit for this masterpiece recipe goes to my sister, Judy, the best cook I know. I can't imagine this machaca recipe being beaten by any other, at l

156 Show detail

5 days ago food.com Show details

Logo recipes Put all ingredients in stock pot and simmer until fork tender (easily comes apart when fork is pulled through). This can take up to 4 hours, but start checking around 2 hours. When done, …

Ingredients Ingredient 410 Show detail

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