Easy Scone Recipe Allrecipes

5 days ago allrecipes.com Show details

Logo recipes This sweet scone recipe will make a holiday breakfast or afternoon tea special. This aptly named recipe is proof that anyone can bake like a pro! Make this easy scone recipe next time you need to impress.… See more

Breakfast Easy Recipes 470 Show detail

1 week ago allrecipes.com Show details

Logo recipes Simple Scones. With 10 ingredients and five steps, these scones are truly simple, as the … Grandma Johnson's Scones. There is minimal work involved in this scone recipe, which is … 3-Ingredient Lemon Scones. Self-rising flour, lemon-flavored soda, and heavy cream are the … Basic British Scones. These scones hold up well to clotted cream and jam. A true British … Whole-Grain Blueberry Scones. Despite how juicy and sweet these scones are, they have … See full list on allrecipes.com

1. Simple Scones. With 10 ingredients and five steps, these scones are truly simple, as the …
2. Grandma Johnson's Scones. There is minimal work involved in this scone recipe, which is …
3. 3-Ingredient Lemon Scones. Self-rising flour, lemon-flavored soda, and heavy cream are the …
4. Basic British Scones. These scones hold up well to clotted cream and jam. A true British …
5. Whole-Grain Blueberry Scones. Despite how juicy and sweet these scones are, they have …

Ingredients Recipes Ingredient 117 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.In a large bowl, combine flour, sugar, baking powder, and salt. Cut in butter. Mix the egg … Turn dough out onto a lightly floured surface, and knead briefly. Roll dough out into a 1/2 … Bake 15 minutes in the preheated oven, or until golden brown.

1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
2. In a large bowl, combine flour, sugar, baking powder, and salt. Cut in butter. Mix the egg …
3. Turn dough out onto a lightly floured surface, and knead briefly. Roll dough out into a 1/2 …
4. Bake 15 minutes in the preheated oven, or until golden brown.

Baking 437 Show detail

1 week ago kingarthurbaking.com Show details

Logo recipes Recipe Instructions Preheat your oven to 375°F. If you're using an 8-wedge scone pan, lightly grease the wells.Or lightly grease eight 4" x 1" paper baking cups.Or grease a baking sheet, or line with parchment., In a large mixing bowl, whisk together all … Cut in the butter just until the mixture is unevenly crumbly; it's OK for some larger chunks of …

1. Preheat your oven to 375°F. If you're using an 8-wedge scone pan, lightly grease the wells.
2. Or lightly grease eight 4" x 1" paper baking cups.
3. Or grease a baking sheet, or line with parchment., In a large mixing bowl, whisk together all …
4. Cut in the butter just until the mixture is unevenly crumbly; it's OK for some larger chunks of …

Baking 175 Show detail

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