Easy Sichuan Eggplant Recipe Recipes
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Yu Xiang Eggplant (鱼香茄子, Sichuan Eggplant Stir Fry)
1 week ago omnivorescookbook.com Show details
Recipe Instructions Chop eggplant into long sticks of about 2-inch (5-cm) long and 1/4-inch (6-mm) thick.Place eggplant in a large bowl and add water to cover. Add 1 teaspoon salt, mix well. Place … Add all the sauce ingredients into a bowl. Stir to mix well.Sprinkle eggplant with cornstarch and mix by hand, until eggplant is evenly coated with with …
1. Chop eggplant into long sticks of about 2-inch (5-cm) long and 1/4-inch (6-mm) thick.
2. Place eggplant in a large bowl and add water to cover. Add 1 teaspoon salt, mix well. Place …
3. Add all the sauce ingredients into a bowl. Stir to mix well.
4. Sprinkle eggplant with cornstarch and mix by hand, until eggplant is evenly coated with with …
Chinese Yu Xiang Eggplant Recipe - China Sichuan Food
2 weeks ago chinasichuanfood.com Show details
Recipe Instructions Roll cut washed eggplants into long strips (try to keep some skin on each one). Then soak … Prepare a bowl; mix all the ingredients for stir fry sauce. Then set aside.Heat up 2 tablespoons of oil in wok or a pan and fry the eggplants until slightly browned by … Heat another 1 tablespoon of oil in wok, and fry mince pork until crisp and browned. Add …
1. Roll cut washed eggplants into long strips (try to keep some skin on each one). Then soak …
2. Prepare a bowl; mix all the ingredients for stir fry sauce. Then set aside.
3. Heat up 2 tablespoons of oil in wok or a pan and fry the eggplants until slightly browned by …
4. Heat another 1 tablespoon of oil in wok, and fry mince pork until crisp and browned. Add …
Eggplant with Garlic Sauce (Yu Xiang Qiezi, 鱼香茄子)
1 week ago redhousespice.com Show details
Recipe Instructions Add the salt to a pot of water. Bring it to a full boil while slicing the eggplant into batons.In a bowl, combine all the ingredients for the sauce. Set aside.Pour oil into a hot wok over high heat. Stir in the minced meat. Fry until pale.
1. Add the salt to a pot of water. Bring it to a full boil while slicing the eggplant into batons.
2. In a bowl, combine all the ingredients for the sauce. Set aside.
3. Pour oil into a hot wok over high heat. Stir in the minced meat. Fry until pale.
Make this restaurant-style spicy Chinese eggplant recipe at home ...
3 days ago youtube.com Show details
May 9, 2022 · A classic Chinese eggplant recipe from Sichuan province. This is one of my all-time fav Chinese vegetable recipes. It's a Chinese eggplant recipe with garlic...
Sichuan (Szechuan) Eggplant in Garlic Sauce Recipe - The Spruce …
4 days ago thespruceeats.com Show details
Apr 18, 2022 · Add the eggplant, and continue to stir-fry until the ingredients are combined, about 1 minute. Give the sauce a quick re-stir and swirl it into the pan. Turn the heat to medium-low, …
Szechuan Spicy Eggplant - Allrecipes
1 week ago allrecipes.com Show details
Dec 2, 2022 · Cook and stir 1/2 of the green onions, ginger, and garlic in the hot pan until lightly browned, 3 to 5 minutes. Add beef; cook and stir until lightly browned and crumbly, about 3 …
Easy Szechuan Eggplant with Chicken — Randy's Favorites
6 days ago randysfavorites.com Show details
Sep 19, 2017 · Saute or stir-fry the eggplant. Heat a skillet or wok on medium high heat, adding about 1-1/2 tablespoons of olive oil per eggplant. Once the oil is smoking, reduce the …
23 Easy Eggplant Recipes For Any Night Of The Week
1 day ago tastingtable.com Show details
Jan 18, 2022 · Eggplant is a misunderstood vegetable. Some people find it bitter, and others are turned off by its unique texture. If treated the right way, however, eggplant is a culinary …
Baingan Bharta | Indian Mashed Eggplant Recipe
4 days ago pachakam.com Show details
20 hours ago · Roast the eggplant directly over an open flame or in a pan. This method not only enhances the taste but also adds a depth of flavor, giving the dish its distinctive aroma. Peel …
