Easy Yeast Cake Recipes

2 days ago bakerrecipes.com Show details

Logo recipes Oct 5, 2008  · Learn how to make yeast cakes with simple ingredients and store them for a month or longer. Follow the step-by-step instructions and tips for using compressed yeast and cornmeal.

Ingredients Easy Ingredient Cakes 209 Show detail

1 week ago kingarthurbaking.com Show details

Logo recipes Recipe Instructions Grease a 10” diameter monkey bread pan or ring pan., For the cake, combine 3/4 cup (3 … Beat vigorously for 2 minutes., Spread the dough evenly into the pan.Cover, and let rise for 1 hour. Towards the end of the cake's rising time, preheat the oven to … Simmer for about 10 minutes, until the syrup thickens., Add the lemon juice, and remove …

› 4.1/5 (25)
› Total Time: 1 hr 42 mins
› Servings: 1
1. Grease a 10” diameter monkey bread pan or ring pan., For the cake, combine 3/4 cup (3 …
2. Beat vigorously for 2 minutes., Spread the dough evenly into the pan.
3. Cover, and let rise for 1 hour. Towards the end of the cake's rising time, preheat the oven to …
4. Simmer for about 10 minutes, until the syrup thickens., Add the lemon juice, and remove …

Bread 228 Show detail

1 day ago food.com Show details

Logo recipes In a large bowl, combine 1 cup flour, sugar, UNDISSOLVED yeast and salt.Heat water, milk and butter until very warm (120 to 130 degrees F).Gradually add to dry ungredients, with the eggsBeat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.

› 4.5/5 (7)
› Total Time: 1 hr
› Category: Yeast Breads
› Calories: 3034 per serving
1. In a large bowl, combine 1 cup flour, sugar, UNDISSOLVED yeast and salt.
2. Heat water, milk and butter until very warm (120 to 130 degrees F).
3. Gradually add to dry ungredients, with the eggs
4. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.

Medium 359 Show detail

6 days ago food52.com Show details

Logo recipes Dec 3, 2010  · Grease two 8-inch cake pans with butter. Dissolve the packet of yeast in the water with the 1 teaspoon of sugar in a measuring cup. Cream the butter and remaining 1/4 c. sugar, …

› Reviews: 2
› Servings: 8-12
› Cuisine: American
› Category: Breakfast

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1 week ago dessertfortwo.com Show details

Logo recipes Recipe Instructions In a medium bowl, add the flour, yeast, sugar and salt.In a microwave-safe dish, combine the water and butter. Heat to 130-degrees. Ensure the … To the water-butter, stir in the egg yolk and vanilla. Immediately pour this mixture over the … Stir the dough together and then spread it in a greased 9x5" loaf pan. It's okay if it doesn't …

› 4.4/5 (79)
› Total Time: 1 hr 30 mins
› Category: Bread
› Calories: 398 per serving
1. In a medium bowl, add the flour, yeast, sugar and salt.
2. In a microwave-safe dish, combine the water and butter. Heat to 130-degrees. Ensure the …
3. To the water-butter, stir in the egg yolk and vanilla. Immediately pour this mixture over the …
4. Stir the dough together and then spread it in a greased 9x5" loaf pan. It's okay if it doesn't …

Medium 298 Show detail

2 weeks ago food.com Show details

Logo recipes Cake: Combine 3/4 cups flour, yeast, sugar and salt. Combine warm milk and melted butter, gradually add to flour mixture, mixing for 2 minutes. Add eggs, remaining 1 1/2 cups flour, and …

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3 days ago kingarthurbaking.com Show details

Logo recipes Learn how to bake bread, pizza, rolls, and more with yeast. Find no-knead, one-bowl, and foolproof recipes for beginners and experts.

Bread Recipes 61 Show detail

1 day ago karenskitchenstories.com Show details

Logo recipes Nov 13, 2018  · Learn how to make a moist and buttery pound cake leavened by yeast, similar to old time European cakes. This recipe uses a bundt pan, vanilla extract, and requires a reliable …

Cakes 480 Show detail

1 week ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Preparation. Step 1. Stir the yeast and 1 teaspoon of the sugar into 1/4 cup warm water in a small bowl and let stand until foamy, about 10 minutes.

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1 week ago womansworld.com Show details

Logo recipes 2 days ago  · Use yeast for authenticity: If you want to stay true to the original recipe, use yeast as your leavening agent. This will add a unique depth of flavor and give it the characteristic …

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2 weeks ago chachingqueen.com Show details

Logo recipes 1 day ago  · Image Credit: iStock. Lemon drizzle cake offers a burst of citrusy freshness, perfect for brightening up any day. The recipe calls for flour, sugar, eggs, lemon zest, baking powder, …

Baking 242 Show detail

1 week ago enzasquailhollowkitchen.com Show details

Logo recipes 15 hours ago  · A sweet yeast bread served to Venetian nobility during the Renaissance was most likely the inspiration for the Pandoro recipe. In 1894, Domenico Melegatti, a pastry chef from …

Bread 358 Show detail

3 days ago greedygourmet.com Show details

Logo recipes Oct 10, 2024  · Spiced Lardy Cake. Add a teaspoon of mixed spice to the flour when making the dough for a warmly spiced version. This pairs well with dried fruit like sultanas and currants, …

Spice 214 Show detail

1 week ago mccormick.com Show details

Logo recipes 3 days ago  · Overbaked cake equals dry cake, and no one wants that. Start checking the cake for doneness after the recipe’s stated minimum baking time, but avoid opening the oven door …

Baked Baking 326 Show detail

1 week ago nytimes.com Show details

Logo recipes 3 days ago  · Yes, you can make cinnamon rolls without waiting an hour for the dough to rise. This recipe, which Margaux Laskey adapted from “At Home With Magnolia: Classic American …

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1 week ago chefsbliss.com Show details

Logo recipes 3 days ago  · The use of almond flour adds a nutty richness while keeping the bread gluten-free and dairy-free. Ripe bananas lend natural sweetness and moisture, creating a deliciously soft …

Bread 155 Show detail

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