Easy Zeppole Recipes

4 days ago italianchef.com Show details

Logo recipes You don’t have to wait for the next Italian festival or carnival to enjoy some fried dough. With this recipe you can make delicious Zeppole right at home. Sprinkle with powdered sugar, and let the … See more

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1 week ago natashaskitchen.com Show details

Logo recipes In a medium saucepan, combine water, milk, butter, granulated sugar, and salt. Bring to a … Remove from heat and stir in 1 cup flour all at once using a wooden spoon. Once … Transfer the dough to a large mixing bowl and use an electric mixer to beat on medium … Transfer dough to a piping bag with a 1/2-inch opening, or use a large zip bag and cut a 1/2 …

› 5/5 (116)
› Calories: 274 per serving
› Category: Dessert
1. In a medium saucepan, combine water, milk, butter, granulated sugar, and salt. Bring to a …
2. Remove from heat and stir in 1 cup flour all at once using a wooden spoon. Once …
3. Transfer the dough to a large mixing bowl and use an electric mixer to beat on medium …
4. Transfer dough to a piping bag with a 1/2-inch opening, or use a large zip bag and cut a 1/2 …

Sauce Medium 254 Show detail

1 week ago izzycooking.com Show details

Logo recipes Recipe Instructions Add 2-inch oil to a large pot and heat to 375˚F (190˚C).In a medium saucepan on medium-low heat, add water, butter, sugar and salt. Cook until … Lower the heat and add flour. Use the wooden spoon to mix vigorously until well combined.Transfer the dough into a large mixing bowl. Let it cool off slightly, about 3-5 minutes, then …

1. Add 2-inch oil to a large pot and heat to 375˚F (190˚C).
2. In a medium saucepan on medium-low heat, add water, butter, sugar and salt. Cook until …
3. Lower the heat and add flour. Use the wooden spoon to mix vigorously until well combined.
4. Transfer the dough into a large mixing bowl. Let it cool off slightly, about 3-5 minutes, then …

Sauce Medium 132 Show detail

1 week ago bakingbeauty.net Show details

Logo recipes Recipe Instructions In a large bowl, beat eggs until foamy,Stir in flour, baking powder, salt, vanilla, and sugar until just combined. Do not overmix!Fold in ricotta.In a large skillet, heat ~2 inches of oil to 375 degrees F. ,inches high.

1. In a large bowl, beat eggs until foamy,
2. Stir in flour, baking powder, salt, vanilla, and sugar until just combined. Do not overmix!
3. Fold in ricotta.
4. In a large skillet, heat ~2 inches of oil to 375 degrees F. ,inches high.

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5 days ago billyparisi.com Show details

Logo recipes Recipe Instructions Add the water to a stand mixer with the hook attachment and then whisk in the yeast until … Next, turn the mixer on low and add in the flour and mix until combined. Add in the salt.Knead the dough on medium-low speed for 10 minutes.Cover and let stand for 60 minutes or until doubled in size.

1. Add the water to a stand mixer with the hook attachment and then whisk in the yeast until …
2. Next, turn the mixer on low and add in the flour and mix until combined. Add in the salt.
3. Knead the dough on medium-low speed for 10 minutes.
4. Cover and let stand for 60 minutes or until doubled in size.

Medium 284 Show detail

1 week ago youtube.com Show details

Logo recipes Jul 2, 2022  · The Brooklyn Brothers share their Italian Zeppole recipe, just like the ones you eat at an Italian Feast. We will show you how to make Zeppole, which is so ...

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2 weeks ago scarlatifamilykitchen.com Show details

Logo recipes Apr 10, 2024  · In the universe of fried dough recipes, homemade American-style donuts can be quite the production. I think the Italians get it right with zeppole—no muss, no fuss, just fluffy …

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1 week ago cookvio.com Show details

Logo recipes Nov 13, 2024  · Zeppoles, those irresistible Italian pastries, are a delightful treat that can be enjoyed for breakfast, dessert, or as a midday snack. While traditional zeppoles require …

Breakfast Snack Biscuits Pastries 208 Show detail

2 weeks ago appetitomagazine.com Show details

Logo recipes 1 day ago  · Repeat with all the dough. Bake for 10 minutes, then increase the temperature to 350°F (180°C). Bake for 15 minutes, or until the zeppole turn golden brown. Then, slightly …

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2 days ago giallozafferano.com Show details

Logo recipes To make the savory zeppoline with salami and cheese, first cut the salami into cubes 1.In a bowl, pour the flour and the yeast 2, then add the water slowly while stirring with a whisk 3.

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1 week ago chefsbliss.com Show details

Logo recipes 3 days ago  · Zeppole di San Giuseppe (St. Joseph’s Day Fritters) Zeppole di San Giuseppe is a traditional Italian dessert typically made for St. Joseph’s Day, but it’s also a favorite during …

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1 day ago cinnamonsnail.com Show details

Logo recipes 1 day ago  · 🥰 Why You’ll Adore This Vegan Pumpkin Cinnamon Roll Recipe. 🍞 Simple Ingredients: Made with common pantry staples like flour, sugar, canned pumpkin purée, cinnamon, and …

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