Edmonds Cake Recipes

2 days ago edmondscooking.co.nz Show details

Logo recipes 1 2 3. Recipes. Biscuits & Cookies Scones & Scrolls Pancakes & Pikelets Cakes & Loaves Cupcakes & Muffins Slices, Fudge & Sweets Icing & Fillings Sweet Pastry Savoury Pastry …

› Butter Cake Preheat oven to 180ºC. Grease and line deep 20cm round cake tin with baking …
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› Queen Cakes Recipe NZ Preheat the oven to 190ºC. Put 12 paper cupcake cases into a standard 12-hole …
› Eccles Cakes Recipe NZ Preheat the oven to 210˚C. Line a baking tray with baking paper. Make the filling …
› Recipes Edmonds Best Recipes. Edmonds Cookery Book has been providing tried and true …

Cakes 129 Show detail

2 weeks ago edmondscooking.co.nz Show details

Logo recipes Recipe Instructions Preheat the oven to 180ºC. Butter the inside of a 20cm deep round cake tin and line the … Cream the butter and sugar until light and fluffy, then add the eggs one at a time, beating … Add the mashed banana and mix well.Stir the baking soda into the hot milk and add to creamed mixture, then sift the dry …

1. Preheat the oven to 180ºC. Butter the inside of a 20cm deep round cake tin and line the …
2. Cream the butter and sugar until light and fluffy, then add the eggs one at a time, beating …
3. Add the mashed banana and mix well.
4. Stir the baking soda into the hot milk and add to creamed mixture, then sift the dry …

Side Baking 302 Show detail

1 week ago facebook.com Show details

Logo recipes Our Sultana Cake recipe has been a family favourite ever since it appeared in the first edition of the Edmonds Cookery Book. It's easy peasy to make and it'll be ready to serve with a nice …

Easy 218 Show detail

2 days ago oncedailywithfood.blogspot.com Show details

Logo recipes This recipe is from the NZ classic cookbook of basic recipes, The Edmonds Cookery book. The main meals in that book are pretty dated, plain and bleugh, but the baking recipes are winners …

Recipes Main Meals Baking 312 Show detail

1 week ago supervalue.co.nz Show details

Logo recipes Method. Preheat over to 160°C fan-forced. Grease and line a 22cm round cake tin. Cream the butter, vanilla essence and sugar until light and fluffy. Add an egg one at a time, beating well …

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2 days ago chelsea.co.nz Show details

Logo recipes Oct 1, 2024  · 1. Preheat oven to 180°C conventional / 160°C fan bake. Grease 2 x 20cm round cake tins and line with baking paper. 2. In a large bowl, cream Chelsea White Sugar and …

Baking 314 Show detail

2 weeks ago edmondscooking.co.nz Show details

Logo recipes A firm sponge, perfect for trifle or lamingtons and unchanged in the Edmonds Sure-to-Rise cookery book since the 1930s. (5) Preheat the oven to 180ºC. Lightly butter a 20cm square …

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1 week ago foodlovers.co.nz Show details

Logo recipes 1. Preheat oven to 160ºC. Grease two 6-holeTexasmuffin trays or two 23cm cake tins and line the bottom and sides with baking paper cut to fit exactly. 2. Sift flour, baking powder and salt into a …

Side Baking 85 Show detail

6 days ago sparkpeople.com Show details

Logo recipes Add mashed banana and mix thoroughly. Stir soda into hot milk and add to creamed mixture. Sift flour and baking powder. Fold into mixture. Bake at 350F for 50 mins or until cake springs …

Baking 420 Show detail

4 days ago edmondscooking.co.nz Show details

Logo recipes Preheat the oven to 190ºC. Put 12 paper cupcake cases into a standard 12-hole muffin tin. Cream the butter, vanilla essence and sugar together until light and fluffy. Add eggs one at a time, …

182 Show detail

1 day ago magnolia.com Show details

Logo recipes Dump the cake upside down onto a wire rack, pour the honey butter glaze on top of the cake and let it run off of the sides, press toasted almonds to the sides of the cake, and sprinkle toasted …

Side 168 Show detail

1 day ago chelsea.co.nz Show details

Logo recipes Preheat oven to 180°C conventional / 160° fan bake. Grease a deep 20cm round cake tin and line the base with baking paper. Beat butter and Chelsea Caster Sugar or Chelsea Organic Raw …

Baking 469 Show detail

2 weeks ago edmondscooking.co.nz Show details

Logo recipes Preheat the oven to 210˚C. Line a baking tray with baking paper. Make the filling by melting the butter and mixing it with the other ingredients. Roll out the pastry to 5mm thickness or use the …

Ingredients Ingredient Baking 238 Show detail

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