El Torito Sweet Corn Cake Copycat Recipe Recipes

3 days ago food.com Show details

Logo recipes Jan 20, 2011  · Mix all ingredients together very well. Pour into greased 8 inch square pan. Bake at 350 F for 1 hour or until toothpick inserted in center comes out clean.

› 5/5 (6)
› Total Time: 50 mins
› Category: Corn
› Calories: 270 per serving

Ingredients Ingredient 225 Show detail

2 days ago food.com Show details

Logo recipes Recipe Instructions In bowl, combine corn cake mix with melted butter. Add water and can of cream style corn. … Pour mixture into a 9x5 inch loaf pan.Bake, uncovered at 350 degrees for 40-45 minutes or until liquid has been absorbed.Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert.

1. In bowl, combine corn cake mix with melted butter. Add water and can of cream style corn. …
2. Pour mixture into a 9x5 inch loaf pan.
3. Bake, uncovered at 350 degrees for 40-45 minutes or until liquid has been absorbed.
4. Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert.

Side 432 Show detail

1 week ago recipelink.com Show details

Logo recipes EL TORITO'S SWEET CORN CAKE (From El Torito) 2/3 cup unsalted butter, at room temperature 1/3 cup masa harina 4 tablespoons cold water 10 ounces frozen corn kernels, or corn from 2 large fresh cobs 3 tablespoons cornmeal 1/3 cup sugar 2 tablespoons whipping cream 1/4 teaspoon baking powder 1/4 teaspoon salt Place butter in mixer bowl and whip ...

Baking 302 Show detail

1 week ago recipesource.com Show details

Logo recipes Oct 2, 2024  · When cooked through, remove corn cake pan from water. Let cooked cake stand at room temperature for few minutes before cutting into squares or using a small ice cream scoop to serve. Makes 10 to 12 small servings. Store leftovers in the refrigerator. Cook and Tell recipe swap column, Riverside Press-Enterprise 3 Oct 96. Pat H. McRecipe.

Side 493 Show detail

1 week ago food.com Show details

Logo recipes Preheat oven to 350 degrees F. Spray an 8" X 8" Pyrex baking pan with no-stick spray and set aside. Beat the butter and shortening together (using an electric mixer) until fluffy.

Side Baking 282 Show detail

1 week ago mormonmavens.com Show details

Logo recipes Aug 30, 2011  · 1. In bowl, combine corn cake mix with melted butter. Add water, sugar and can of cream style corn. Mix until ingredients are combined. 2. Pour mixture into a 9×5 inch loaf pan. 3. Bake, uncovered at 350 degrees for 40-45 minutes or until liquid has been absorbed. 4. Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert.

Ingredients Side Ingredient 95 Show detail

1 day ago bakerrecipes.com Show details

Logo recipes 1/4 c Butter or margarine 2 tb Shortening 1/2 c Masa harina 3 tb Cold water 10 oz Corn kernels 3 tb Cornmeal 1/4 c Sugar 2 tb Whipping cream 1/4 ts Baking powder 1/4 ts Salt. My favorite, and well worth the effort. Masa harina comes in a bag like flour and can be found with the flour in most supermarkets. It’s the flour to use for corn tortillas. The recipe doubles easily and turns out well ...

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1 week ago perisplaceforrecipes.com Show details

Logo recipes Apr 22, 2016  · Place corn in blender or food processor and coarsely chop. Stir in masa mixture. Place cornmeal, sugar, whipping cream, baking powder and salt in a large mixing bowl.

Baking 141 Show detail

3 days ago bsrecipe.blogspot.com Show details

Logo recipes Sep 12, 2013  · Normally, I use the El Torito Sweet Corn Cake Mix; but, with our recent move, our local grocery stores do not carry it. I seriously almost cried! I remember the first time that I had the El Torito Sweet Corn Cake Mix. Talk about LIFE CHANGING! I practically ate the entire pan and licked it clean. Receiving a recipe such as this becomes a catch 22.

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