Elephant Ears Palmiers Recipe Recipes
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Palmiers (Elephant Ears) Recipe - Simply Recipes
4 days ago simplyrecipes.com Show details
Apr 20, 2024 · Preheat oven to 400°F. Sprinkle about 1/4 cup of sugar over your workstation. Roll out the puff pastry to about 10X12 inches. Sprinkle another 1/4 cup of sugar (and spices if …
› 4.8/5 (6)
› Total Time: 1 hr
› Category: Dessert, Baking, Cookie
› Calories: 91 per serving
French Palmiers Recipe (Easy and Classic) | The Kitchn
1 week ago thekitchn.com Show details
Thaw the puff pastry, if frozen: If your puff has been in the freezer, place it in the refrigerator … Roll out the puff pastry: If using store-bought dough, lightly roll the dough just enough to … Sprinkle with sugar: Sprinkle most of the sugar in an even layer over the surface of the … Fold the sides inward: Fold the left and the right sides of the dough inward so they meet in …
1. Thaw the puff pastry, if frozen: If your puff has been in the freezer, place it in the refrigerator …
2. Roll out the puff pastry: If using store-bought dough, lightly roll the dough just enough to …
3. Sprinkle with sugar: Sprinkle most of the sugar in an even layer over the surface of the …
4. Fold the sides inward: Fold the left and the right sides of the dough inward so they meet in …
Palmiers (Elephant Ears) - Luiza's Kitchen
2 weeks ago luizaskitchen.com Show details
Dec 28, 2020 · Preheat oven to 425°. Pour 1/2 cup of sugar onto a flat surface, such as a wooden board. Unfold one sheet of dough onto the board and sprinkle 1/4 cup of sugar on top. Use a rolling pin to roll the pastry sheet into a 13″ square, pressing the sugar into the dough. Fold two opposite sides in towards the center.
