English Lardy Cake Recipe Recipes

1 week ago thegreatbritishbakeoff.co.uk Show details

Logo recipes Line the roasting tin with baking paper, then … For the dough, tip the flour into a large mixing … Pour in 225ml of the water and mix to form a … Tip the dough out onto a lightly floured work … For the filling, tip the raisins and currants into a …

1. Line the roasting tin with baking paper, then …
2. For the dough, tip the flour into a large mixing …
3. Pour in 225ml of the water and mix to form a …
4. Tip the dough out onto a lightly floured work …
5. For the filling, tip the raisins and currants into a …

Baking 191 Show detail

1 week ago excitedfood.com Show details

Logo recipes Blend the fresh yeast with 300 ml (0.5 pt) of warm water. If using dried yeast, sprinkle it into 300 ml (0.5 pt) of warm water along with the sugar. Let it sit for 15 minutes until frothy. In a bowl, …

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6 days ago bbc.co.uk Show details

Logo recipes Knead the dough in a freestanding mixer with a dough hook for five minutes. Cover the dough with cling film and set aside to rise until double in size (about one hour). Meanwhile for the lard …

Side Cakes 396 Show detail

1 week ago allrecipes.com Show details

Logo recipes Jul 29, 2023  · Turn dough onto a lightly floured surface and knead until smooth and elastic, about 10 minutes. Place into a clean bowl and cover with a clean tea towel. Leave in a warm place …

Recipes 119 Show detail

1 week ago hobbshousebakery.co.uk Show details

Logo recipes Method. Line 2 x 15cm cake tins or enamel pie dishes with greaseproof paper. Weigh the flour, salt and lard into a big bowl. Mix the yeast into the warm water then empty the mixture into the …

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1 week ago keefcooks.com Show details

Logo recipes Bake the Lardy Cake. Preheat your oven to 180° C (356° F) if it's a fan/convection oven, or 200° C (392° F) conventional. Paint the top of the dough with egg wash (a beaten egg with a splash …

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1 week ago countrylife.co.uk Show details

Logo recipes Jan 21, 2011  · Tin size: 20cm cake tin. Sift together flour and salt and leave in a warm place. Cream the yeast with sugar, add the egg and warmed milk and mix with the flour to make a …

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1 week ago motherlindas.com Show details

Logo recipes 1 cup raisins or mixed fruit. 1 cup white sugar or maple sugar. 1-2 Tbsp. ground cinnamon (optional) Mix the flour, salt, sugar and yeast in a bowl and rub in the lard with clean hands or …

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1 week ago recipes.net Show details

Logo recipes Aug 29, 2024  · In a large bowl, mix together the flour, yeast, and salt. Make a well in the center and pour in the melted lard and warm water. Stir until a rough dough forms.

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