Epicurious Crab Cake Recipe Recipes

1 week ago epicurious.com Show details

Logo recipes May 12, 2008  · Preparation. Step 1. Tear bread into small pieces into a bowl with crab. Add mayonnaise, Worcestershire sauce, 2 Tbsp egg (discard remainder), and a pinch of salt.

› 4.6/5 (75)
› Total Time: 20 mins
› Servings: 2

Sauce Bread 493 Show detail

5 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Step 1. In a bowl whisk together the butter, the eggs, the sour cream, the parsley, the lemon juice, the Worcestershire sauce, the paprika, the salt, and the cayenne and stir in …

Sauce 469 Show detail

1 week ago epicurious.com Show details

Logo recipes Nov 16, 2004  · Step 2. Cook scallion, bell pepper, and garlic in 2 tablespoons butter in a 1-quart heavy saucepan over moderate heat, stirring, 1 minute, then whisk in flour and cook roux, …

Sauce 419 Show detail

1 week ago foodandwine.com Show details

Logo recipes Recipe Instructions In a small bowl, whisk the mayonnaise with the egg, mustard, Worcestershire sauce and hot … In a medium bowl, lightly toss the crabmeat with the cracker crumbs. Gently fold in the … Scoop the crab mixture into eight 1/3-cup mounds; lightly pack into 8 patties, about 1 1/2 …

1. In a small bowl, whisk the mayonnaise with the egg, mustard, Worcestershire sauce and hot …
2. In a medium bowl, lightly toss the crabmeat with the cracker crumbs. Gently fold in the …
3. Scoop the crab mixture into eight 1/3-cup mounds; lightly pack into 8 patties, about 1 1/2 …

Sauce Medium Meat 410 Show detail

6 days ago cakenknife.com Show details

Logo recipes 1 hour ago  · Freeze portioned unbaked crab cakes or cooled, baked crab cakes in an airtight container for up to 3 months. Thaw. Thaw in the refrigerator overnight. Place on a lined baking …

Baked Baking Cakes 75 Show detail

4 days ago epicure.com Show details

Logo recipes In a bowl, whisk together egg, mayonnaise, and seasoning. Fold in crab meat. Don’t overmix; leave some chunks. Divide mixture evenly between 6 wells in Muffin Maker. Press to lightly …

Meat 249 Show detail

1 week ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Step 1. In a bowl, combine crab meat and bread crumbs. In a small bowl, whisk eggs well and add cream, whisking. Add cream mixture, hot sauce, Worcestershire sauce, …

Sauce Bread Meat 80 Show detail

5 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Preparation. In a large bowl whisk together the egg, the mayonnaise, the mustard, the pimiento, the parsley, the Old Bay Seasoning, the Worcestershire sauce, the Tabasco, the …

Sauce 452 Show detail

2 days ago abeautifulmess.com Show details

Logo recipes Oct 15, 2024  · Instructions . In a large mixing bowl, combine the eggs, mayonnaise, dijon mustard, Worcestershire, old bay, salt, celery, and parsley. Mix well.

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1 week ago epicurious.com Show details

Logo recipes Jul 22, 2020  · Linguine with Crab, Lemon, Chile, and Mint. To make this pasta really sing, use the freshest, best-quality crab available. You can feel free to adjust the heat from the chiles and …

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2 days ago epicurious.com Show details

Logo recipes May 17, 2017  · Preparation. Step 1. Whisk eggs, lemon zest, 1/4 cup mayonnaise, 2 Tbsp. mustard, 3/4 tsp. salt, and 1/2 tsp. pepper in a large bowl. Step 2. Finely chop 4 scallions, then …

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