Epicurious Pea Soup Recipe Recipes

2 weeks ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Add onion, celery and carrots. Sauté until vegetables begin to soften, about 8 minutes. Add pork and marjoram; stir 1 minute. Add peas, then water, and bring to boil. …

› 4.6/5 (243)
› Author: Patricia Murray
› Servings: 6

Vegetable 411 Show detail

5 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Step 2. Pour off all but about 1/4 cup bacon fat from kettle and cook onions and carrots, stirring, until softened. Add remaining ingredients and simmer, uncovered, stirring …

Ingredients Ingredient 158 Show detail

3 days ago bonappetit.com Show details

Logo recipes Nov 30, 2006  · Step 1. Heat oil in heavy large pot over medium-high heat. Add leek and bay leaf. Sauté until leek wilts, about 3 minutes. Add split peas and stir to coat. Add 5 1/4 cups broth; …

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1 week ago food.com Show details

Logo recipes directions. Rinse peas and combine in a 6- to 8-quart heavy pot with water, salt pork, and half of onions. Bring to a boil, skimming froth, then reduce heat and simmer, partially covered, until …

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4 days ago epicurious.com Show details

Logo recipes Jan 24, 2012  · Toss the butter into a soup kettle and add the olive oil. Melt them together over medium-high heat. Then add the onions and celery, seasoning with a pinch of salt and pepper. …

Soup Medium 251 Show detail

3 days ago chefjeanpierre.com Show details

Logo recipes Bring the mixture to a boil, then reduce the heat and simmer. The soup will start to thicken as the split peas cook and break down. After about an hour and a half, check the soup's consistency …

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6 days ago allrecipes.com Show details

Logo recipes Mar 6, 2024  · Place peas in a large stockpot and cover with several inches of cold water; let soak, 8 hours to overnight. Drain, rinse, and return peas to the pot. Add 2 quarts of cold water, ham …

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1 week ago allrecipes.com Show details

Logo recipes Sep 27, 2024  · Add onion, carrot, celery, and garlic; cook and stir until onion is translucent, 5 to 7 minutes. Stir in broth, split peas, and seasoning blend; cover and bring to a boil. Reduce heat …

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4 days ago melaniecooks.com Show details

Logo recipes How To Make Chickpea Soup. Peel and finely chop the onion. Heat olive oil in a pot over medium-high heat. Add the chopped onion and cook, stirring occasionally, until softened and …

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1 week ago allrecipes.com Show details

Logo recipes 1 day ago  · These hearty Chef John soup recipes offer tons of variety, from familiar classics like split pea and chicken noodle to comforting soups from around the world, including minestrone, …

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1 week ago thepioneerwoman.com Show details

Logo recipes Oct 7, 2024  · Italian Meatball Soup. Freezer meals are a godsend on busy weeknights, and this one may just take the cake! Make a big batch of this meatball soup and freeze the leftovers. …

Soup Meat 165 Show detail

1 week ago homegrown-kitchen.co.nz Show details

Logo recipes Oct 1, 2024  · In a large saucepan, melt the butter and oil over low to medium heat. Add the spring onions, garlic, asparagus, potato and ½ teaspoon salt. Cook gently, stirring over the heat for 5 …

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1 week ago epicurious.com Show details

Logo recipes Dec 9, 2011  · Peel the carrots and onion and dice them into about 1/2-inch pieces. Place the carrots, onion, bay leaves, and water into the stockpot and bring to a boil over medium-high …

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2 weeks ago simpleveganblog.com Show details

Logo recipes Oct 28, 2024  · Variations. Spicy twist: Add ¼ to ½ teaspoon of Chili Powder or cayenne, depending on how much heat you like.; Herb-infused: Add 1 sprig of fresh rosemary or 1 …

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1 week ago epicurious.com Show details

Logo recipes Dec 20, 2011  · Preparation. Step 1. Heat, in a heavy-bottomed soup pot: 3 tablespoons butter. Step 2. Add and cook over medium heat, stirring often: 1 large onion, sliced thin, Salt.

Soup Medium 124 Show detail

2 weeks ago themagicalslowcooker.com Show details

Logo recipes 1 day ago  · Feel free to use any type of ham in this recipe, including a picnic ham for a more rustic option. For a unique twist, try substituting maple syrup in place of brown sugar for a …

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