Erwtensoep Slowcooker Recipes

2 days ago jonesinfortaste.com Show details

Logo recipes Erwtensoep, or split pea soup, is a popular soup in the Netherlands. You can find it in every grocery store with the canned soups and it is particularly comforting during the cold Dutch winters. They also sell fresh packages with all the vegetables you need to make it! It’s a super popular dish for these long Dutch winters. … See more

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3 days ago bettyskitchen.nl Show details

Logo recipes Recipe Instructions Doe de spliterwten in de slowcooker. Verdeel hier de hamschijf overheen, samen met de … Maak de knolselderij schoon en hak in blokjes van 1-2 cm. Schrap de winterwortel en schil … Verwijder de draden van de bleekselderij en snijd in ringen. Verwijder de onderkant met … Giet hier vervolgens 1.2 liter water bij en doe de deksel op de slowcooker. Zet de cooker in …

1. Doe de spliterwten in de slowcooker. Verdeel hier de hamschijf overheen, samen met de …
2. Maak de knolselderij schoon en hak in blokjes van 1-2 cm. Schrap de winterwortel en schil …
3. Verwijder de draden van de bleekselderij en snijd in ringen. Verwijder de onderkant met …
4. Giet hier vervolgens 1.2 liter water bij en doe de deksel op de slowcooker. Zet de cooker in …

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1 week ago ohmyfoodness.nl Show details

Logo recipes Slowcooker erwtensoep. Het fijne aan slowcooker erwtensoep is dat de gedroogde spliterwten, die je normaal gesproken eigenlijk een hele nacht zou moeten laten weken als je de soep in …

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1 week ago tinydutchkitchen.com Show details

Logo recipes Feb 15, 2017  · Dutch pea soup, called ertwensoep or snert, is a quintessential winter soup. Don’t think to use this soups as a starter. It’s a meal in itself and a substantial one at that. It has a very thick consistency, that’s more like a stew than a soup. To most Dutch people, if you can not put a spoon upright in it, it’s not good snert.

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1 week ago wandercooks.com Show details

Logo recipes May 21, 2020  · Cook over a medium heat for 30 minutes until soft and delicious. Stir occasionally to avoid the vegetables sticking to the bottom. At the “15 minutes-to-go” mark remove the bacon bones and the clove-studded onion. Discard the bones. Remove the cloves from the onion and discard the cloves, then chop the onion.

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2 weeks ago thegluttonlife.com Show details

Logo recipes Feb 18, 2020  · Method. Rinse the split peas very well under running water, then bring them to a boil in a large pot together with 2.5 liters of water, the bacon (kept whole), the pig’s trotter and the bay leaves. Cover with a lid and leave to simmer on …

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6 days ago onehandinmypocket.nl Show details

Logo recipes Jan 8, 2021  · De gemiddelde bereidingstijd van erwtensoep uit de slowcooker is 8 uur op low. Bij mij is de soep dan echt perfect. Spoel de – in mijn geval gewelde – spliterwten af en doe ze …

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1 week ago thedutchtable.com Show details

Logo recipes Pinch of salt. 2 tablespoons butter (± 30 grams), melted but not hot. Butter to fry. Mix the flour, milk, eggs into a batter and add the salt, and the two tablespoons of butter. Cover and rest for …

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2 weeks ago youtube.com Show details

Logo recipes Ingredients for the pea soup from the slowcooker:500 grams of split peas500 grams of bacon cubes2 bay leaves1 leek1 celeriac1 winter carrot2 small floury pot...

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1 week ago food.com Show details

Logo recipes 1⁄2 lb bacon, one thick slice, cubed. 2 leeks, washed and chopped, also use the green part. 1 medium celeriac, diced (celery root or bulb) or 3 cups of chopped celery (but the flavor will be …

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2 weeks ago eatertainment.nl Show details

Logo recipes Probeer dan eens erwtensoep uit de slowcooker. Wanneer je de erwtensoep maakt in een slowcooker, bereid je de soep urenlang op lage stand. Zo komen de smaken het beste samen! …

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1 week ago thekitchentable.com Show details

Logo recipes The recipe for this hearty winter staple is often handed down from generation to generation. The Dutch believe that the soup should be thick enough to stand the spoon up in! INGREDIENTS: …

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