Fennel Shaving Recipes

1 week ago bonappetit.com Show details

Logo recipes Dec 26, 2023  · Shaved Fennel Salad With Croutons and Walnuts. This is an antidote to every side salad that ever was. Instead of meh greens, it’s got shavings of fennel that bend and twist …

› Fennel Salad With Walnuts a… Step 1. Preheat oven to 400°. Place 2 cups coarsely torn sourdough bread on one …

Side Greens 134 Show detail

2 days ago marthastewart.com Show details

Logo recipes Fennel Basics. Often likened in taste to licorice, fennel is in fact far more … Sliced Fennel with Parmesan. Raw fennel wedges make a sophisticated … Braised Fennel with Pomegranate. We love the contrast of textures and … Clam Pan Roast with Sausage and Fennel. This flavorful dinner-party dish … Labneh Dip with Caramelized Onions and Fennel. Don't let onions have all … See full list on marthastewart.com

1. Fennel Basics. Often likened in taste to licorice, fennel is in fact far more …
2. Sliced Fennel with Parmesan. Raw fennel wedges make a sophisticated …
3. Braised Fennel with Pomegranate. We love the contrast of textures and …
4. Clam Pan Roast with Sausage and Fennel. This flavorful dinner-party dish …
5. Labneh Dip with Caramelized Onions and Fennel. Don't let onions have all …

Dinner 125 Show detail

2 weeks ago umamigirl.com Show details

Logo recipes Recipe Instructions Trim the fennel: Cut a thin slice off the root end of the bulb to remove any tough, dry parts. … Halve the fennel bulbs: You should now have just the white part of the fennel left. Cut each … Use a mandoline slicer to thinly slice each half. If you don't have a mandoline, you can use … Wash the fennel slices well and dry them well. We use a salad spinner for this.

1. Trim the fennel: Cut a thin slice off the root end of the bulb to remove any tough, dry parts. …
2. Halve the fennel bulbs: You should now have just the white part of the fennel left. Cut each …
3. Use a mandoline slicer to thinly slice each half. If you don't have a mandoline, you can use …
4. Wash the fennel slices well and dry them well. We use a salad spinner for this.

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4 days ago foodmymuse.com Show details

Logo recipes 6 days ago  · Let it sit for 15-20 minutes. Adjust for taste, i.e. it might want more olive oil or more lemon. If you are making this ahead you can refrigerate it in an airtight container at this point. 🍋 …

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4 days ago itsavegworldafterall.com Show details

Logo recipes 5 days ago  · Instructions. In a measuring cup or small bowl, whisk together the olive oil, cider vinegar, mustard, maple syrup, salt, celery seed, and pepper. Add the thinly sliced red onion …

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1 week ago savaskitchen.com Show details

Logo recipes Nov 5, 2024  · Drizzle olive oil on a pan lined with some parchment paper. Place thin fennel slices on top, dipping them well into the oil. Drizzle them with more oil on top. Season each fennel …

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2 days ago spokesman.com Show details

Logo recipes 1 hour ago  · 4 large celery ribs, trimmed and very thinly sliced. 1 firm, ripe Bosc pear, halved, cored and very thinly sliced. Flaky sea salt. In a small bowl, whisk together the oil, vinegar, …

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