Fig Jalapeno Pepper Jelly Recipe Recipes

2 days ago louisianawomanblog.com Show details

Logo recipes Sterilize five half-pint jars in the dishwasher or in a pot of boiling water on the stove. Rough chop peppers and process in a chopper or food processoruntil they are diced fine. Now, you may use more or less jalapeno to adjust the heat level. This is legal! Add figs, peppers, vinegar, sugar, honey, and butter to a heavy … See more

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1 week ago ourlittlehomestead.org Show details

Logo recipes Recipe Instructions Cut tops off peppers and stems off figs. Pulse in a food processor or blender until chunky (if … Heat up water in a pot with rack on bottom until simmering. There should be enough water …

1. Cut tops off peppers and stems off figs. Pulse in a food processor or blender until chunky (if …
2. Heat up water in a pot with rack on bottom until simmering. There should be enough water …

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1 week ago linwellfarms.com Show details

Logo recipes Get to Cookin'. Rough chop the peppers and figs. Drop in a small pot set on low. Pour in the red wine and let simmer for a 3 or 4 minutes. When the figs start to break down a bit, add the …

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1 week ago pinterest.com Show details

Logo recipes A pepper jelly to top off a cool block of cream cheese made with figs, jalapeno peppers, and honey for a warm, sweet finish. You can eat it this way with crackers or use the jelly as a dip …

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1 week ago ballmasonjars.com Show details

Logo recipes Check out all of our jam recipes today. Explore now! Chat 360 ... Fig Rosemary and Red Wine Jam. Jalapeño Jelly. Sweet and spicy spread that’s great for crackers and cheese. Mixed …

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6 days ago keyingredient.com Show details

Logo recipes Step 1. In a saucepan, combine all ingredients. Stir well. Heat to a simmer over low heat. Simmer for 30 minutes uncovered, stirring occasionally. Cover and simmer an additional 30 minutes, …

Sauce Ingredients Ingredient 160 Show detail

3 days ago pauladeen.com Show details

Logo recipes Combine pepper mixture, vinegar, and sugar in a saucepan and bring to a rolling boil. Remove from heat and add pectin and food coloring. Pour into sterilized jars and seal*. Makes 6 (1/2 …

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1 week ago blendofbites.com Show details

Logo recipes Feb 6, 2023  · Drain the excess liquid. In a saucepan, combine the sugar, vinegar, and salt. Then add the pulsed peppers. Bring to a boil. After about 10 minutes, add liquid pectin and cook for …

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