Finnish Farmer Flat Bread Recipe Recipes

6 days ago kingarthurbaking.com Show details

Logo recipes Recipe Instructions Preheat the oven to 500°F. This temperature isn't a misprint - this is a wet dough, and the … Grease a 9" x 13" pan., In a large bowl, whisk the oats and flours with the baking powder, … Stir in the buttermilk. (A dough whisk is the tool of choice here.) The mixture will be very … Remove the bread from the oven and cool it on a rack before slicing.

1. Preheat the oven to 500°F. This temperature isn't a misprint - this is a wet dough, and the …
2. Grease a 9" x 13" pan., In a large bowl, whisk the oats and flours with the baking powder, …
3. Stir in the buttermilk. (A dough whisk is the tool of choice here.) The mixture will be very …
4. Remove the bread from the oven and cool it on a rack before slicing.

Bread Baking 332 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, combine flours, sugar, baking powder, salt and baking soda.Cut in shortening until the mixture resembles coarse crumbs.Stir in buttermilk just until moistened. , Turn dough onto a floured surface; knead for 3-5 … Pat onto an ungreased 12-in. pizza pan. Bake at 350° for 30 minutes or until golden brown.

1. In a large bowl, combine flours, sugar, baking powder, salt and baking soda.
2. Cut in shortening until the mixture resembles coarse crumbs.
3. Stir in buttermilk just until moistened. , Turn dough onto a floured surface; knead for 3-5 …
4. Pat onto an ungreased 12-in. pizza pan. Bake at 350° for 30 minutes or until golden brown.

Bread Baking 182 Show detail

2 weeks ago cooks.com Show details

Logo recipes Nov 6, 2008  · 2 c. buttermilk. Combine flours, oatmeal, sugar and salt in a bowl. Cut in shortening with a fork or pastry blender. Mix baking soda with buttermilk and stir into flour mixture to form …

Baking 64 Show detail

1 week ago cooks.com Show details

Logo recipes Add Recipe New Recipes ... RIESKA (FINNISH FLAT BREAD) 4 1/2 c. white flour 1 qt. buttermilk 2 tbsp. baking powder 1/2 c. sugar 3 1/2 c. dark flour (whole wheat) Salt, sprinkle 1/2 tsp. …

Baking 445 Show detail

1 week ago myvintagecooking.com Show details

Logo recipes Jul 1, 2020  · Or if you have a decorated rolling pin, spin it! 5. Prick the rieska all over with a fork right before each piece goes to the oven. Bake each rieska separately on a stone for 10-12 …

Bread Barley 329 Show detail

1 week ago food.com Show details

Logo recipes Preheat the oven to 500°F Mix all ingredients until smooth. Generously grease a baking sheet (a 12-inch pizza pan works well). Pour the batter onto the sheet - bread should be 12 inches in …

Ingredients Bread Ingredient Baking 366 Show detail

4 days ago cooks.com Show details

Logo recipes Preheat oven to 425°F. Turn dough out onto oiled, 14-inch pizza pan and press evenly onto the pan. Pierce dough all over with tines of a fork. Bake in center of preheated oven until lightly …

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2 weeks ago bakerrecipes.com Show details

Logo recipes Sep 28, 2005  · Cut in shortening until the mixture resembles coarse crumbs. Add milk and mix just until dough is moistened. Knead on floured board for 3-5 minutes. Pat onto an ungreased …

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1 week ago amysgoodies.blogspot.com Show details

Logo recipes 1. Mix together water, yeast, and sugar. 2. Let sit while your scalded milk is cooling. Yeast and water mixture will froth, and seem to almost grow. 7-8 cups flour. 1 1/2 Tbsp melted …

Bread 209 Show detail

1 week ago cooks.com Show details

Logo recipes 1 1/2 qts. milk 2 pkgs. fast rising dry yeast 12 c. flour 6 tbsp. sugar 2 1/2 tbsp. salt 4 tbsp. melted shortening

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1 week ago cooks.com Show details

Logo recipes 1 1/2 qts. milk 1 dry yeast 12 c. flour 5 tbsp. sugar 4 tsp. salt 3 tbsp. melted shortening

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