Fishermans Wharf Cioppino Recipe Recipes

2 weeks ago allrecipes.com Show details

Logo recipes 1 green bell pepper, chopped2 (16 ounce) cans diced tomatoes1 (16 ounce) can chicken broth1 (6 ounce) can tomato paste2 teaspoons crushed dried basil½ teaspoon red pepp… See more

Recipes 448 Show detail

1 week ago foodandwine.com Show details

Logo recipes Recipe Instructions In a large soup pot, heat the olive oil. Add the shallot and garlic and cook over high heat, … Add the clams, cover and cook just until most of them open, about 5 minutes. Add the …

1. In a large soup pot, heat the olive oil. Add the shallot and garlic and cook over high heat, …
2. Add the clams, cover and cook just until most of them open, about 5 minutes. Add the …

Soup 51 Show detail

1 week ago houseofnasheats.com Show details

Logo recipes Recipe Instructions Melt the butter over medium heat in a large stock pot, then add the onion, fennel, garlic, … Add the white wine, crushed and diced tomatoes, fish stock, and bay leaves, then cover and … Increase the heat to medium and add the clams and mussels to the broth and cook for 5 … Ladle the cioppino into large bowls garnish with chopped fresh parsley and basil. Serve with …

1. Melt the butter over medium heat in a large stock pot, then add the onion, fennel, garlic, …
2. Add the white wine, crushed and diced tomatoes, fish stock, and bay leaves, then cover and …
3. Increase the heat to medium and add the clams and mussels to the broth and cook for 5 …
4. Ladle the cioppino into large bowls garnish with chopped fresh parsley and basil. Serve with …

Medium Fish 487 Show detail

4 days ago onceuponachef.com Show details

Logo recipes Recipe Instructions Preheat the oven to 400°F and set an oven rack in the middle position. Line a baking sheet … In a large pot, heat 4 tablespoons of the oil over medium heat. Add the shallots and cook, … Add the wine and increase the heat to high. Boil until the wine is reduced by about half, 3 to … Add the crushed tomatoes, clam juice, sugar, 1 teaspoon of the salt, red pepper flakes, …

1. Preheat the oven to 400°F and set an oven rack in the middle position. Line a baking sheet …
2. In a large pot, heat 4 tablespoons of the oil over medium heat. Add the shallots and cook, …
3. Add the wine and increase the heat to high. Boil until the wine is reduced by about half, 3 to …
4. Add the crushed tomatoes, clam juice, sugar, 1 teaspoon of the salt, red pepper flakes, …

Medium Baking 454 Show detail

2 weeks ago epicurious.com Show details

Logo recipes Dec 9, 2011  · Step 1. Place a large sauté pan over medium-high heat and add the oil. Add the onion and sauté for about 5 minutes, until softened. Add the garlic and sauté for 2 minutes.

Medium 347 Show detail

5 days ago farawayworlds.com Show details

Logo recipes Oct 31, 2022  · Begin by heating the oil in a large, heavy pot over medium heat. Add the shallots and cook until they’re translucent, about 5 minutes. 2. Add garlic, oregano, and red pepper …

Medium Seafood 338 Show detail

1 week ago thekitchn.com Show details

Logo recipes Oct 14, 2022  · Rinse and scrub 1 pound clams and 1 pound mussels. Cut 1 1/2 pounds white fish into 1 to 2-inch pieces. Peel and devein 1 pound extra-large or jumbo shrimp if needed. Add …

Fish 437 Show detail

4 days ago thewellco.co Show details

Logo recipes Jan 13, 2022  · Reduce the heat to medium-low, and allow to simmer until the fish is cooked all the way through (it should begin to flake apart) ~15 minutes. Remove the pot from the heat, …

Medium Fish 375 Show detail

2 weeks ago bigoven.com Show details

Logo recipes Bring to a boil, cover, reduce heat, and simmer for 1 hour. Uncover and boil gently, stirring occasionally, over medium-low heat until sauce is fairly thick (30 to 35 minutes). 3. Add, in …

Sauce Medium 219 Show detail

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