Flat And Round Fish Recipe Recipes

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Logo recipes Cut the fish into several pieces crosswise. Wash and drain and put them in a bowl. Sprinkle each piece evenly with the salt and refrigerate for at least for 30 minutes, or overnight.Coat each piece with the potato starch powder.

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› Category: Main Dish
1. Cut the fish into several pieces crosswise. Wash and drain and put them in a bowl. Sprinkle each piece evenly with the salt and refrigerate for at least for 30 minutes, or overnight.
2. Coat each piece with the potato starch powder.

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Logo recipes Mar 21, 2016  · 4 fresh bay leaves (2 per fish) 1 shallot, thinly sliced, divided 4 cloves garlic, …

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Logo recipes Add the fish fillets, skin-side-down, and fry for 1-2 mins till the skin is crisp underneath. …

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Logo recipes Now for the main event – the fish! Pat the flatty fillets dry with absorbent paper, and heat a …

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