Fly Cemetery Slice Recipe Recipes
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Fly Cemetery: Scottish Fruit Slice Recipe
1 week ago scottishscran.com Show details
Whether you know it as or decide to call it Flies’ Graveyard, Flies’ Cemetery, Scottish Fruit Slice Scottish or even Fruit Square, this easy recipe of shortcrust pastry filled with juicy currants and raisins, said t… See more
Flies' cemetery or flies' graveyard - Christina's Cucina
5 days ago christinascucina.com Show details
Recipe Instructions Begin by stirring the dried fruit, chopped apple and brown sugar together in a bowl. Set aside.Cut the pastry in half, and roll out the first half on a sheet of waxed (greaseproof) or … Add the filling into the pastry lined pan.Roll out the other half of the pastry to cover the top. Wet the edge of the bottom pastry, then …
1. Begin by stirring the dried fruit, chopped apple and brown sugar together in a bowl. Set aside.
2. Cut the pastry in half, and roll out the first half on a sheet of waxed (greaseproof) or …
3. Add the filling into the pastry lined pan.
4. Roll out the other half of the pastry to cover the top. Wet the edge of the bottom pastry, then …
The Best Fruit Slice, Currant Square or Fly Cemetery Recipe
6 days ago rachelsrecipepantry.com Show details
Jan 10, 2021 · Preheat oven to 160 degrees fan/180 degrees. Line a baking tray with baking paper. Make the filling by heating butter, sugar and spice in a pan over medium heat until …
Traditional Scottish Recipes - Fruit Slice / Fly Cemetery
1 day ago rampantscotland.com Show details
Add some cold water, a little at a time, sprinkling over the mixture and kneading until you get a soft dough. Don't over-knead as you will lose the air. Cut the mixture in two equal portions and …
Fruit Slice – Fly Cemetery – Fly Graveyard - Geoff's Baking Blog
1 week ago geoffsbakingblog.com Show details
Oct 31, 2020 · Shape into a rectangle and cover with plastic wrap, then chill in the fridge for 30 minutes. Preheat the oven to 180C/160C Fan/350F. Grease (and line if you wish) a 12×8 inch …
Fruit Slice (Fly's Graveyard) - Graham's Family Dairy
2 days ago grahamsfamilydairy.com Show details
Preheat your oven to 180C/160C fan/Gas 4, and line a large, lipped baking tray or dish with baking paper. Make your filling by heating your butter, sugar and spice in a pan over a medium …
Fruit Slice Recipe from Retro Classics Cookbook - Silversurfers
2 days ago silversurfers.com Show details
Oct 7, 2024 · Affectionately(!) known as fly pie or fly cemetery, this has a crisp pastry base and top and is packed full of gently spiced sticky currants. A similar bake – sometimes called …
Scottish Recipes - Fly Cemetery - Tartan Tastes
1 week ago tartantastes.com Show details
May 12, 2012 · Take out of oven and leave to cool. Once cool, make up Icing adding a little water at a time to make a thick paste, making sure it is stiff, smooth on top and leave to set. Once …
Fruit Slice (Fly cemetery!) - Scotland's Enchanting Kingdom
3 days ago scotlands-enchanting-kingdom.com Show details
Rub fats into flour. (fine breadcrumbs) Add water to mix. Knead together & roll out half to line greased swiss roll tin. Spread over cooled fruit mixture and cover with other half of pastry. …
Fruit Slice, Currant Square or Fly Cemetery Recipe
1 week ago cosmictouchblog.com Show details
Jan 10, 2021 · Wrap in clingfilm and chill for at least 15 minutes. Pre-heat oven at 160 degrees fan/180 degrees. Line a baking tray with baking paper. Make the filling by heating butter, sugar …
Fly Cemetery | Easy Scottish Fruit Slice Recipe | Fly Graveyard
6 days ago youtube.com Show details
Fly cemetery, fly graveyard, fly pie, dead fly cake, Scottish fruit slice ... This delicious teatime treat has many names, but the recipe itself is simple an...
Scottish Fruit Slice | Fly Cemetery | Fly Graveyard :) EASY recipe
1 week ago youtube.com Show details
Oct 7, 2020 · Hello folks!Support my wee channel (only if you want :) https://patreon.com/whatsforteaWelcome back to What’s For Tea :) Today I made Scottish fruit …
Fly Cemeteries | RNZ Recipes
1 week ago rnz.co.nz Show details
Oct 19, 2007 · 1 egg yolk. 2 teaspoons cold water. Method. Put the flour, sugar and butter into a processor and pulse until the mixture is something like breadcrumbs. Tip the mixture out into a …
Recipe: Fly cemetary slice - Stuff
1 week ago stuff.co.nz Show details
Nov 3, 2024 · Using palette knives or slices, lift and slide slice on to a chopping board. Using a serrated-edged knife, trim edges to neaten. Cut short side into three (about 7.5cm intervals) …
Fruit Squares Recipe NZ - Edmonds Cooking
1 week ago edmondscooking.co.nz Show details
Preheat the oven to 200˚C. Line a baking tray with baking paper. Make the filling by placing all the ingredients in a bowl and mixing to combine well. Divide the pastry in half and roll out each …
Fly Cemetery | Australia's Best Recipes
1 week ago bestrecipes.com.au Show details
Divide the pastry in two and roll each out to fit a 25 cm x 25 cm tin, or place on a greased oven tray. Roll the top piece a little larger for cover.
Fly Cemetery · How To Bake A Bar / Slice · Recipes on Cut Out
3 days ago cutoutandkeep.net Show details
Aug 25, 2020 · Free tutorial with pictures on how to bake a bar / slice in under 60 minutes by cooking and baking with plain flour, butter, and icing sugar. Recipe posted by Super Madcow. …