Fold Over Date Filled Cookies Recipes

1 day ago allrecipes.com Show details

Logo recipes 2 cups pitted dates, chopped1 3/4 cups brown sugar, divided2 ½ cups regular rolled oats½ cup butter-flavored shortening (such as Crisco®), melted See more

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6 days ago ohmysugarhigh.com Show details

Logo recipes Recipe Instructions Preheat oven to 375°Cream shortening and white and brown sugar. until fluffy. Add egg, milk, and vanilla, … Meanwhile, make date filling by combining chopped dates, sugar and water in a saucepan. … On floured surface (or pastry cloth), roll half of the dough at a time to a little less than 1/8 …

1. Preheat oven to 375°
2. Cream shortening and white and brown sugar. until fluffy. Add egg, milk, and vanilla, …
3. Meanwhile, make date filling by combining chopped dates, sugar and water in a saucepan. …
4. On floured surface (or pastry cloth), roll half of the dough at a time to a little less than 1/8 …

Sauce 346 Show detail

1 week ago bonitaskitchen.com Show details

Logo recipes Nov 17, 2019  · 1 1/4 Cup, rolled oats, any cut. 3 OR 4 Tbsp, water or milk, to mix dough. PRE-HEAT OVEN TO 350ºF, 15 Minutes depending on your oven. METHOD FOR FILLING: In a …

› 4/5 (1)
› Estimated Reading Time: 4 mins
› Servings: 30

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5 days ago food.com Show details

Logo recipes Sift together the 2 1/2 cups of flour, baking soda and salt. Add to shortening mix to form dough. Chill dough for at least 1 to 2 hours. Roll out dough in thin layers in small batches and cut with …

Baking 320 Show detail

1 week ago cooks.com Show details

Logo recipes Jan 14, 2010  · Mix sugar and shortening. Beat in eggs. Add vanilla. Add soda dissolved in water. Sift in dry ingredients and add to creamed mixture to make stiff dough. Roll tin and cut round …

Ingredients Ingredient 296 Show detail

4 days ago cooks.com Show details

Logo recipes Jun 13, 2015  · Roll and cut with cookie cutter. FILLING: 1/2 lb. dates. 1/2 c. white sugar. 1 c. water. Cook filling until thick. Put filling in 1/2 of cookie; fold other half over. Seal and …

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1 week ago cooks.com Show details

Logo recipes Blend together the butter, egg, cream mixture into the dry ingredients. Chill dough overnight. Filling: Boil dates, sugar, and water until thick. Stir in nuts, if desired. Let filling cool. Roll out …

Ingredients Ingredient 326 Show detail

3 days ago food.com Show details

Logo recipes Sift together baking powder, 2 cups flour, and salt; add flour mixture to creamed mixture. Refrigerate. While dough is chilling, make filling by cooking dates, water, 3 tsp flour, and 1/2 …

Baking 258 Show detail

1 week ago justapinch.com Show details

Logo recipes Make the filling, stirring until quite thick, add a little more water if needed; and cool a short while. Roll the dough and cut rounds, as small as you like with 1/2 tsp.of the date filling on one layer …

Cookies 380 Show detail

1 week ago theenglishkitchen.co Show details

Logo recipes Sep 1, 2021  · Preheat the oven to 350*F/180*C/ gas mark 4. Line a large baking sheet with some baking paper and set aside. Cream together the butter and sugar until light and fluffy, using an …

Side Baking 496 Show detail

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