French Canadian Christmas Recipes

1 week ago finedininglovers.com Show details

Logo recipes Tourtière. Tourtière is a French-Canadian Christmas dish hails from the province … Mulled Drinks. Locals combat chilly temperatures with an array of mulled drinks … Nanaimo bars. These decadent bars get their name from their town of origin: … Butter Tarts. This legendary Canadian dessert features a flaky pastry filled with … Brussels Sprouts. This hearty green vegetable can withstand Canadian winters …

Drink Vegetable Drinks 66 Show detail

1 week ago insanelygoodrecipes.com Show details

Logo recipes Nanaimo Bars. Nanaimo bars are incredibly decadent, but that’s okay for the … Christmas Tourtiere. Of course, Christmas isn’t entirely about sweets. So if … Roast Turkey. This recipe is for anyone hoping to make the perfect golden … Roasted Brussels Sprouts. If you’re looking for a simple, healthy side dish, … Sausage and Herb Stuffing. If you’ve grown a bit tired of your typical … See full list on insanelygoodrecipes.com

1. Nanaimo Bars. Nanaimo bars are incredibly decadent, but that’s okay for the …
2. Christmas Tourtiere. Of course, Christmas isn’t entirely about sweets. So if …
3. Roast Turkey. This recipe is for anyone hoping to make the perfect golden …
4. Roasted Brussels Sprouts. If you’re looking for a simple, healthy side dish, …
5. Sausage and Herb Stuffing. If you’ve grown a bit tired of your typical …

Side Recipes Sweets 145 Show detail

1 week ago allrecipes.com Show details

Logo recipes Tourtière is a hearty and satisfying French Canadian meat pie that's easy to make, so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, tourtière doesn't require any precise timing.

› Ratings: 152
› Category: Dinner
› Author: John Mitzewich
› Uploaded: Apr 17, 2023

Easy Recipes Meat 368 Show detail

3 days ago seasonsandsuppers.ca Show details

Logo recipes Recipe Instructions Prepare the filling: Mix all of the filling ingredients together in a saucepan. Cook over … Make the pastry: In a large bowl, combine the flour, sugar, baking soda and salt. Cut in the … Preheat oven to 400F.Take out 1 piece of dough and place onto a well-floured work surface. Roll dough into a …

1. Prepare the filling: Mix all of the filling ingredients together in a saucepan. Cook over …
2. Make the pastry: In a large bowl, combine the flour, sugar, baking soda and salt. Cut in the …
3. Preheat oven to 400F.
4. Take out 1 piece of dough and place onto a well-floured work surface. Roll dough into a …

Sauce Ingredients Ingredient Baking 475 Show detail

3 days ago littlenomadsrecipes.com Show details

Logo recipes Dec 18, 2023  · Preheat the oven to 180°C (350°F), add the bottom pie dough to the mould and cook for 5 minutes. Once the potatoes are cooked, cut into small cubes, add to the meat and …

Meat 395 Show detail

5 days ago food.com Show details

Logo recipes Place all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat. Cool the meat mixture and pour in pastry lined pan. Note: I …

Sauce Medium Ingredients Ingredient Meat 261 Show detail

1 week ago hiddenponies.com Show details

Logo recipes Instructions. In large skillet, heat oil over medium-high heat. Cook pork, breaking up, for 7-10 minutes or until no longer pink. Drain fat. Stir in stock, onions, garlic, mushrooms, celery, salt, …

Medium 98 Show detail

1 day ago npr.org Show details

Logo recipes Dec 18, 2022  · Directions. Place the pork, onion and spices into a 3-quart pan and cover ingredients with 4 to 5 cups of water. Bring to a simmer, stirring often to prevent the mixture …

Ingredients Ingredient Spice Spices 479 Show detail

3 days ago jessicainthekitchen.com Show details

Logo recipes 1 day ago  · Simmer, thicken, and add peas. Cook the aromatics.Heat the olive oil in a large skillet over medium heat. Add the onion and garlic; once the onions are translucent, add the carrots …

Medium 192 Show detail

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