French Canadian Meat Pie Recipes

4 days ago allrecipes.com Show details

Logo recipes Tourtière is a hearty and satisfying French Canadian meat pie that's easy to make, so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room te… See more

Easy Recipes Meat 139 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large skillet over medium heat, cook the pork, beef, veal, potatoes and onion until meat … Stir in the garlic, seasonings and 1/4 cup water.Bring to a boil. Reduce heat; cover and simmer for 15 minutes, stirring frequently., Remove … Stir in bread crumbs. Combine egg and remaining water; stir into meat mixture. , Preheat …

› 5/5 (13)
› Total Time: 1 hr 25 mins
› Category: Dinner
› Calories: 501 per serving
1. In a large skillet over medium heat, cook the pork, beef, veal, potatoes and onion until meat …
2. Stir in the garlic, seasonings and 1/4 cup water.
3. Bring to a boil. Reduce heat; cover and simmer for 15 minutes, stirring frequently., Remove …
4. Stir in bread crumbs. Combine egg and remaining water; stir into meat mixture. , Preheat …

Medium Bread Meat Beef 357 Show detail

3 days ago growagoodlife.com Show details

Logo recipes Recipe Instructions In a large bowl, combine flour with the salt. Cut in butter or lard until mixture is a roughly … Cook potatoes in a pot of water until tender, about 12 minutes. Reserve 1/2-cup of potato … On a lightly floured surface, divide dough in half and flatten one ball of dough with your …

› 4.9/5 (97)
› Calories: 520 per serving
› Category: Main Course
1. In a large bowl, combine flour with the salt. Cut in butter or lard until mixture is a roughly …
2. Cook potatoes in a pot of water until tender, about 12 minutes. Reserve 1/2-cup of potato …
3. On a lightly floured surface, divide dough in half and flatten one ball of dough with your …

375 Show detail

1 week ago afarmgirlskitchen.com Show details

Logo recipes Dec 6, 2019  · Step 1: In a large pot or Dutch oven, over medium heat. Cook the onion and celery for about 5 minutes to slightly soften. Stir with a wooden spoon to not burn. Step 2: Add the …

› 4.9/5 (9)
› Calories: 332 per serving
› Category: Main Course

Medium 413 Show detail

6 days ago littlenomadsrecipes.com Show details

Logo recipes Dec 18, 2023  · Tourtière (French Canadian Meat Pie) Published December 18, 2023 November 9, 2024 Updated November 9, 2024. ... Store it with uncooked dough and cook for ten more …

90 Show detail

5 days ago frenchkisscook.com Show details

Logo recipes Dec 12, 2023  · Preheat the oven to 400F. On a floured surface, roll out the larges piece of dough. The disk of dough should be large enough to go up the sides of your pie plate and slightly …

Side 466 Show detail

1 week ago allrecipes.com Show details

Logo recipes Oct 29, 2022  · Combine pork, beef, onion, garlic, water, salt, thyme, sage, black pepper, and cloves in a saucepan. Cook, stirring occasionally, over medium heat until mixture boils. …

Sauce Medium Recipes Beef 444 Show detail

2 days ago tasteofhome.com Show details

Logo recipes Oct 28, 2024  · Heat butter in a large skillet to medium heat. Add onion; cook until soft, 4-5 minutes, stirring occasionally. Add beef and pork; cook until browned, 7-8 minutes, breaking it …

Medium Beef 294 Show detail

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