French Dough Recipe Recipes

2 weeks ago thekitchengirl.com Show details

Logo recipes This homemade French bread is made with flour, water, yeast, and salt. It can be mixed by hand or a stand mixer and shaped into your favorite form. Once baked, the crust is golden and crispy. As it cools, it becomes a super soft French loaf for anything. See more

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1 week ago kingarthurbaking.com Show details

Logo recipes Made with only four ingredients, this classic French bread has a thin, crisp crust with a soft and fluffy interior and open crumb structure. It’s a fine example of a bread made with a “lean” …

Ingredients Bread Ingredient 487 Show detail

1 week ago melskitchencafe.com Show details

Logo recipes Recipe Instructions In the bowl of an electric stand mixer fitted with the dough hook, combine the water sugar … Add the salt, oil and 3 cups of flour and mix. Add in 2 1/2 to 3 more cups of flour gradually. … Rising Method 1: Leave the dough in the mixer, cover with a lid or towel, and let the dough … Rising Method 2: Instead of letting the dough rest for 10 minute spurts and then stirring it …

1. In the bowl of an electric stand mixer fitted with the dough hook, combine the water sugar …
2. Add the salt, oil and 3 cups of flour and mix. Add in 2 1/2 to 3 more cups of flour gradually. …
3. Rising Method 1: Leave the dough in the mixer, cover with a lid or towel, and let the dough …
4. Rising Method 2: Instead of letting the dough rest for 10 minute spurts and then stirring it …

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1 week ago hostessatheart.com Show details

Logo recipes 6 days ago  · Our French Bread recipe is beginner-friendly and there is nothing more satisfying than making your own homemade bread straight from the oven. Enjoy serving bakery beautiful …

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1 week ago food.com Show details

Logo recipes Recipe Instructions Place ingredients in bread machine according to manufacturers directions.Start machine on dough setting.When dough cycle is complete, remove dough with floured hands and cut in half on floured … Take each half of dough and roll to make a loaf about 12 inches long in the shape of French …

1. Place ingredients in bread machine according to manufacturers directions.
2. Start machine on dough setting.
3. When dough cycle is complete, remove dough with floured hands and cut in half on floured …
4. Take each half of dough and roll to make a loaf about 12 inches long in the shape of French …

Ingredients Bread Ingredient 229 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Using an electric mixer with a dough hook, combine the yeast, sugar and warm water and mix for 2 minutes to dissolve the yeast. Add the salt and flour. With the mixer on low, mix until the …

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3 days ago tasteofhome.com Show details

Logo recipes Sep 19, 2024  · If making sourdough has always been on your to-do list but you have been a bit intimidated by the process, this easy-to-follow sourdough French bread recipe is a fantastic …

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4 days ago dinnerthendessert.com Show details

Logo recipes Mar 3, 2019  · My easy-to-make rolls are a family favorite and loved by many home chefs. It’s a classic bread recipe that adds the ice water spray halfway through to create steam which …

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5 days ago food.com Show details

Logo recipes Add Water to your bread machine first, then add the sugar, salt, flour and yeast. Put it on your dough cycle. Check consistency of dough during cycle as you may need to add a little …

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2 weeks ago marthastewart.com Show details

Logo recipes Nov 20, 2023  · Pâte brisée is the French version of classic pie or tart pastry. In English, it's also known as short or shortcrust pastry and is a versatile all-butter dough we use for both sweet …

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3 days ago fermentingforfoodies.com Show details

Logo recipes Jul 31, 2017  · Allow to rise in a warm location until doubled in volume (about 6-12 hours depending on temperature). Use the dough folding procedure 3-4 times during this rise. Place …

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3 days ago kingarthurbaking.com Show details

Logo recipes To make the dough: Stir down the starter with a spoon and add the water, yeast, sugar, 3 1/4 cups (390g) of the flour, and the salt. The dough will be a loose, messy mass. Let it rest for …

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3 days ago leoncechenal.com Show details

Logo recipes Apr 5, 2022  · Make the Dough: In a mixing bowl fitted with a dough hook, combine the flour, water, eggs, fresh yeast, salt, sugar, and honey. Set your mixer to medium-slow speed and …

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1 week ago kingarthurbaking.com Show details

Logo recipes Pat the dough into a 9" square and wrap it in plastic or a reusable wrap. Refrigerate the dough for at least 30 minutes. To prepare the butter block: Mix together the flour and butter until …

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2 days ago allrecipes.com Show details

Logo recipes Jul 14, 2022  · These French bread rolls are easy to make. The dough can be made in a mixer, bread maker, or by hand. Loaves or rolls can be brushed before baking with a glaze of 1 …

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1 week ago chefsbliss.com Show details

Logo recipes 1 day ago  · This article brings you a collection of 25+ French sourdough bread recipes, perfect for home bakers seeking to recreate the authentic flavors of France. The process of making …

Bread Recipes Bread Recipes Sourdough Sourdough Bread 142 Show detail

2 weeks ago telegraph.co.uk Show details

Logo recipes Feb 22, 2020  · Prep time: 30 minutes, plus 1 hour for the dough to rest | Cooking time: 10-12 minutes. MAKES four. INGREDIENTS. 10g yeast (fresh if possible) 500g strong bread flour, …

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1 day ago kingarthurbaking.com Show details

Logo recipes To make the choux pastry: In a large saucepan, combine the water, butter, sugar, and salt.Place the saucepan over medium-high heat to melt the butter and bring the mixture to a boil. …

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1 week ago Show details

Logo recipes Oct 28, 2024  · Up to 6.4% cash back  · Remove and repeat with another layer of the chocolate and put back in the freezer while you make the dough. Make the cookie dough by mixing …

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1 week ago thefoodinmybeard.com Show details

Logo recipes 1 day ago  · The flavors of spicy lamb vindaloo and savory French onion soup combine in this bowl of comfort topped with naan and lots of cheese. ... October 22, 2024. Jump to Recipe Print …

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