French Main Dish Recipe Recipes

1 week ago marthastewart.com Show details

Logo recipes Olive Tapenade. This pungent Provençal spread of olives, anchovies, capers, and … Chocolate Mousse. Almost every French restaurant has chocolate mousse on its … Steak Tartare. Bring the bistro to your house with this classic French appetizer. Be … Coq au Vin. One of the most famed French dishes, coq au vin is a rich chicken … Crème Caramel. A silky baked custard with a caramel topping, crème caramel is …

1. Olive Tapenade. This pungent Provençal spread of olives, anchovies, capers, and …
2. Chocolate Mousse. Almost every French restaurant has chocolate mousse on its …
3. Steak Tartare. Bring the bistro to your house with this classic French appetizer. Be …
4. Coq au Vin. One of the most famed French dishes, coq au vin is a rich chicken …
5. Crème Caramel. A silky baked custard with a caramel topping, crème caramel is …

Appetizer Baked 232 Show detail

1 week ago allrecipes.com Show details

Logo recipes The French invented fancy, formalized cooking. They invented the restaurant, and they own th… restaurant, cuisine, chef, menu, sauté, vinaigrette

› Author: Carl Hanson
› Published: Jul 20, 2020
› Estimated Reading Time: 6 mins

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1 week ago foodandwine.com Show details

Logo recipes Ratatouille. This vegetable stew from the South of France is a celebration of summer … Steak au Poivre with Red Wine Pan Sauce. Red wine pan sauce is an amalgamation of … Marseille-Style Shrimp Stew. Large shrimp make this a knife-and-fork stew. Cookbook … Duck à l'Orange. Because a single duck rarely has enough meat to feed more than two or … Julia Child's Favorite Roast Chicken. Julia Child seasoned this roast chicken inside and out … See full list on foodandwine.com

1. Ratatouille. This vegetable stew from the South of France is a celebration of summer …
2. Steak au Poivre with Red Wine Pan Sauce. Red wine pan sauce is an amalgamation of …
3. Marseille-Style Shrimp Stew. Large shrimp make this a knife-and-fork stew. Cookbook …
4. Duck à l'Orange. Because a single duck rarely has enough meat to feed more than two or …
5. Julia Child's Favorite Roast Chicken. Julia Child seasoned this roast chicken inside and out …

Sauce Side Meat Vegetable 278 Show detail

4 days ago saveur.com Show details

Logo recipes Chicken Basquaise. This braised chicken recipe, adapted from chef Sébastien Gravé, is … Barigoule of Spring Vegetables. Crisp spring vegetables pair with a flavorful, vanilla-scented … Alsatian Bacon and Onion Tart (Tarte Flambée) Cooking on a very hot pizza stone gives … Cinnamon Apple Bostock. This winey chicken braise dotted with pearl onions and button … Basque-Style Fish with Green Peppers and Manila Clams. This riff on Basque pipérade, a … See full list on saveur.com

Vegetable 73 Show detail

3 days ago 196flavors.com Show details

Logo recipes Jan 16, 2021  · Bouchée à la reine is a traditional French specialty consisting of a vol-au-vent (hollow case of puff pastry) filled with a poultry salpicon and creamy sauce. 3. Cheese Soufflé. …

Sauce 479 Show detail

6 days ago insanelygoodrecipes.com Show details

Logo recipes Jun 16, 2022  · 8. Julia Child’s French Onion Soup. This soup is so simple on the surface, but the flavors of onion, beef, bread, and cheese create such a rich and flavorful dish. Beef broth is …

Soup Bread Beef 161 Show detail

3 days ago seriouseats.com Show details

Logo recipes 1 day ago  · With the recipes and guides below, you can recreate the classic French bistro experience at home anytime you want. There's so much to love about a bistro—the menu of …

Recipes 469 Show detail

2 weeks ago lechefswife.com Show details

Logo recipes Sep 23, 2023  · The French tend to eat in courses. Entrée, Plat, Dessert, preferring to serve the courses one after another instead of bringing the main dish and multiple sides to the table. …

Side 145 Show detail

1 week ago recipetineats.com Show details

Logo recipes Duck Confit (French slow-cooked duck) View all latest recipes. Coming to you from France, a collection of my favourite French recipes! Bon appetit!

Recipes 111 Show detail

1 week ago bonappetit.com Show details

Logo recipes Aug 2, 2017  · Cream Puffs. The cream puff is the Eiffel Towel of Parisian pastries: iconic, beloved, and displayed everywhere. The recipe is so irrefutably timeless that even Pierre …

Pastries 60 Show detail

2 weeks ago thepassportkitchen.com Show details

Logo recipes May 22, 2020  · I’ve gathered over 30 different incredible and traditional French recipes to help you bring a bit of France to your table. This includes breakfasts, side dishes, lunches, salads, …

Breakfast Side Recipes 193 Show detail

1 week ago thespruceeats.com Show details

Logo recipes May 16, 2021  · The Spruce. Ratatouille is classic that can be found at French restaurants of every caliber. It is, essentially, a vegetable stew highlighting eggplant that sits on the stove to cook …

Vegetable 282 Show detail

2 days ago tasteofhome.com Show details

Logo recipes Aug 28, 2024  · Say ‘Oui!’ to Our Favorite French Recipes. By Dana Meredith and Caroline Stanko. Taste of Home's Editorial Process. Updated on Aug. 28, 2024. Save. Transform your …

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2 weeks ago seriouseats.com Show details

Logo recipes Apr 17, 2019  · This simple side is made by toasting almonds in butter, sautéing garlic and shallots, and mixing in lemon juice and water to form a sauce. Once the sauce is done, all you …

Sauce Side 414 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Apr 12, 2024  · An essential recipe to add to your repertoire is rich coq au vin. Pieces of skin-on, bone-in chicken braise for hours with mushrooms and carrots, plus a generous pour of dry red …

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2 days ago simplyrecipes.com Show details

Logo recipes 3 days ago  · Heat the oil in a 10 to 11-inch cast iron or other oven-safe skillet over medium heat. Add the onions and sauté for 2 minutes. Add 1 teaspoon of salt and the granulated sugar and …

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1 week ago gardeninthekitchen.com Show details

Logo recipes 1 day ago  · Storage and Make Ahead. Refrigerator: Store chicken leftovers in an airtight container in the fridge for 3-4 days.Reheat in the microwave or over the stove. Freezer: In the freezer, …

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5 days ago chefsbliss.com Show details

Logo recipes 23 hours ago  · Coq au Vin is a classic French dish where chicken is braised in red wine with mushrooms, onions, and bacon. This comforting and flavorful dish is perfect for winter, as the …

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1 week ago msn.com Show details

Logo recipes Directions: Mix the Meatloaf: In a large bowl, combine the ground beef, French onion soup mix, breadcrumbs, eggs, milk, Worcestershire sauce, garlic powder, black pepper, and shredded …

Soup Sauce Bread Beef 245 Show detail

4 days ago optimalrecipes.com Show details

Logo recipes 23 hours ago  · Step 2: Caramelize the Onions. In a large skillet, melt the butter over medium-high heat. Add the finely sliced onions and season with salt, pepper, and dried thyme.

Medium 225 Show detail

1 week ago telegraph.co.uk Show details

Logo recipes Apr 4, 2024  · Recipe from In Good Company: Simple, generous recipes and ideas for get-togethers and good times by Sophie Hansen (Murdoch Books, £20). Order your copy from …

Recipes 294 Show detail

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