Fresh Cherry Rhubarb Recipes

1 week ago dishesdelish.com Show details

Logo recipes My grandmother used to make two different pies with our backyard rhubarb. A delicious rhubarb pie and a delightful strawberry rhubarb. I love both of those pies, but sometimes I just want a simpler dessert. And by simpler, I really mean: Lainey doesn’t make crust. So, I make a lot of crisps. Like this delicious … See more

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2 weeks ago tasteofhome.com Show details

Logo recipes Strawberry Rhubarb CrunchOld-Fashioned Rhubarb Cake

› 5/5 (12)
› Total Time: 1 hr
› Category: Desserts
› Calories: 294 per serving

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1 week ago twopeasandtheirpod.com Show details

Logo recipes Recipe Instructions 1. Preheat the oven to 375°F. Coat an 8 by 8 baking dish with cooking spray. Set aside.2. In a medium bowl, combine the cherries, rhubarb, and corn starch. Stir until well coated. … 3. In a separate medium bowl, combine the oats, flour, brown sugar, cinnamon, and salt. … 4. Pour cherries and rhubarb into the baking dish. Top with the oatmeal crisp mixture. Bake …

1. 1. Preheat the oven to 375°F. Coat an 8 by 8 baking dish with cooking spray. Set aside.
2. 2. In a medium bowl, combine the cherries, rhubarb, and corn starch. Stir until well coated. …
3. 3. In a separate medium bowl, combine the oats, flour, brown sugar, cinnamon, and salt. …
4. 4. Pour cherries and rhubarb into the baking dish. Top with the oatmeal crisp mixture. Bake …

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2 weeks ago theseoldcookbooks.com Show details

Logo recipes Recipe Instructions Preheat oven to 350 degrees F. Grease a 9 x 13 inch baking dish.Combine rhubarb, sugar and drained cherries.Pour into prepared baking dish.Beat eggs; add cornstarch and sour cream and until thoroughly combined.

1. Preheat oven to 350 degrees F. Grease a 9 x 13 inch baking dish.
2. Combine rhubarb, sugar and drained cherries.
3. Pour into prepared baking dish.
4. Beat eggs; add cornstarch and sour cream and until thoroughly combined.

Baking 120 Show detail

5 days ago theflouredtable.com Show details

Logo recipes Recipe Instructions Pour 1 Tbsp of vinegar into a 1/2 cup measuring cup. Fill the remainder of the cup with … Place the round disc of dough on a lightly floured work surface. Holding a rolling pin at one … In a large bowl, combine sour cherries and diced rhubarb. Add lemon juice, sugar and … For top lattice, evenly space 6 strips of dough along the top of the filled pie. Fold back every …

1. Pour 1 Tbsp of vinegar into a 1/2 cup measuring cup. Fill the remainder of the cup with …
2. Place the round disc of dough on a lightly floured work surface. Holding a rolling pin at one …
3. In a large bowl, combine sour cherries and diced rhubarb. Add lemon juice, sugar and …
4. For top lattice, evenly space 6 strips of dough along the top of the filled pie. Fold back every …

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2 days ago food.com Show details

Logo recipes directions. Preheat the oven to 425 degrees F. In a medium bowl, mix together the sugars, cinnamon, cloves, salt, and tapioca. Toss in the pitted cherries and the rhubarb pieces. Let sit …

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1 week ago allrecipes.com Show details

Logo recipes Jun 4, 2024  · Stir in cold water and cook, stirring constantly, until thick and bubbly. Stir in cherry pie filling and almond extract; set aside to cool. Preheat the oven to 350 degrees F (175 …

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1 week ago seriouseats.com Show details

Logo recipes Apr 9, 2019  · Whisk the sugar and pectin in a medium bowl and set aside. Combine the rhubarb, vanilla bean, and 1/2 cup water in a large saucepan. Bring to a boil, then reduce the heat, …

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3 days ago favfamilyrecipes.com Show details

Logo recipes 19 hours ago  · For a sweeter, pie-filling-like consistency, cook the cherries down with sugar. Simply add 4 cups of cherries to a saucepan and cook on medium heat, covered, for 15 …

Sauce Medium 414 Show detail

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