Fried Gator Tail Recipe Recipes

2 weeks ago wenthere8this.com Show details

Logo recipes Recipe Instructions Cut the alligator into 1-2 inch pieces.Combine the buttermilk with the hot sauce, then add the alligator. Let it soak for 2-4 hours in … Mix the Cajun seasoning and flour together.Heat oil in a Dutch oven or other deep pot to 350F degrees. Oil should be about 3 inches …

1. Cut the alligator into 1-2 inch pieces.
2. Combine the buttermilk with the hot sauce, then add the alligator. Let it soak for 2-4 hours in …
3. Mix the Cajun seasoning and flour together.
4. Heat oil in a Dutch oven or other deep pot to 350F degrees. Oil should be about 3 inches …

Sauce 291 Show detail

5 days ago juliassimplysouthern.com Show details

Logo recipes Recipe Instructions Heat a skillet over medium heat and add 1/4 inch of oil to the bottom of the pan.In a bowl, beat one egg and add buttermilk and water.In another bowl, add flour and seasonings and mix to combine.Cut alligator meat into chunks. Dredge each piece in the seasoned flour then in the wet …

1. Heat a skillet over medium heat and add 1/4 inch of oil to the bottom of the pan.
2. In a bowl, beat one egg and add buttermilk and water.
3. In another bowl, add flour and seasonings and mix to combine.
4. Cut alligator meat into chunks. Dredge each piece in the seasoned flour then in the wet …

Medium Meat 186 Show detail

6 days ago food.com Show details

Logo recipes Recipe Instructions Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours.Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning.Add the mustard to the bowl and mix well, coating meat with mustard.Mix Fish Fry and pancake mix together in shaking bag. Drop meat cubes in shaking bag …

1. Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours.
2. Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning.
3. Add the mustard to the bowl and mix well, coating meat with mustard.
4. Mix Fish Fry and pancake mix together in shaking bag. Drop meat cubes in shaking bag …

Meat 220 Show detail

1 week ago recipes.net Show details

Logo recipes May 10, 2024  · Heat a skillet or frying pan over medium-high heat and add a small amount of vegetable oil or butter to coat the bottom of the pan. Once the pan is hot, carefully place the …

Medium Vegetable 402 Show detail

1 week ago food.com Show details

Logo recipes directions. salt and pepper alligator meat set aside mix flour, corn meal, salt, pepper, garlic powder, onion powder, powdered milk. heat oil to about 400F in deep fryer dredge meat …

Side Meat 236 Show detail

2 days ago 730sagestreet.com Show details

Logo recipes Mar 22, 2023  · Start by boiling diced potatoes until tender. Grind alligator meat, onions, green onions, parsley, celery, and potatoes and mix in eggs, savory, salt, and pepper. Shape the …

Meat 361 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Fry for 2 to 3 minutes, until gator floats in oil. Remove and add salt and pepper to taste. Serve as an appetizer with remoulade sauce, mustard sauce, or cocktail sauce for dipping.

Appetizer Sauce 377 Show detail

3 days ago cooks.com Show details

Logo recipes Clean and wash meat. Cut meat into 4-inch pieces. Beat egg and milk together. Mix salt, pepper, garlic salt, Accent and flour together. Heat oil for frying. Dip gator tail into egg mixture and then …

Meat 391 Show detail

1 week ago grouprecipes.com Show details

Logo recipes preheat deep-fryer to 325 degrees F (163 degrees C) Drain the marinade from the gator meat, and pat the meat dry on paper towels. dust in AP flour, and shake off any excess. dip in …

Meat 355 Show detail

4 days ago outdoorlife.com Show details

Logo recipes Apr 12, 2023  · While the alligator in in the smoker, add the following ingredients into a medium-sized, heavy-bottomed sauce pot, bring to a lazy boil, and reduce to a syrup. Reserve warm. 3 …

Sauce Medium Ingredients Ingredient 477 Show detail

1 day ago pauladeen.com Show details

Logo recipes Heat a deep-fryer to 350 °F. Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the …

Sauce Meat 307 Show detail

1 week ago louisianaseafood.com Show details

Logo recipes Directions. Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and …

Sauce Meat 247 Show detail

Please leave your comments here:

Comments