Fruit Slice Currant Square Recipe Recipes
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The Best Fruit Slice, Currant Square or Fly Cemetery Recipe
2 weeks ago rachelsrecipepantry.com Show details
The fruit slice or currant squares (whatever you like to call them) are probably my favourite things to eat with a cup of tea, so much so that I decided to sell them as I’ve had such good feedback. Did you know the nickname for these lovely Currant slices … See more
Fruit Slice (Fly Cemetery) - Baking with Granny
1 week ago bakingwithgranny.co.uk Show details
WEB Jun 3, 2016 · Pre-heat your oven to 180°c (or 160°c for a fan assisted oven or Gas Mark 4) and grease a 20cm by 28cm baking tray with a little butter. Set aside. In a large bowl, …
› 5/5 (18)
› Servings: 8
› Cuisine: British, Irish, Scottish
› Category: Dessert, Snack
Flies' cemetery or flies' graveyard - Christina's Cucina
1 week ago christinascucina.com Show details
Recipe Instructions Begin by stirring the dried fruit, chopped apple and brown sugar together in a bowl. Set aside.Cut the pastry in half, and roll out the first half on a sheet of waxed (greaseproof) or … Add the filling into the pastry lined pan.Roll out the other half of the pastry to cover the top. Wet the edge of the bottom pastry, then …
1. Begin by stirring the dried fruit, chopped apple and brown sugar together in a bowl. Set aside.
2. Cut the pastry in half, and roll out the first half on a sheet of waxed (greaseproof) or …
3. Add the filling into the pastry lined pan.
4. Roll out the other half of the pastry to cover the top. Wet the edge of the bottom pastry, then …
Fly Cemetery: Scottish Fruit Slice Recipe
4 days ago scottishscran.com Show details
Recipe Instructions The first step is making the pastry. You need to use cold butter and cold water (best chilled … Next pour in the cold water and use a butter knife to stir the mixture to bring it all together as … Tip on to a lightly floured surface and finish pulling the mixture together with your hands. … Preheat the oven to 180 degrees Celsius or 350 Fahrenheit.
1. The first step is making the pastry. You need to use cold butter and cold water (best chilled …
2. Next pour in the cold water and use a butter knife to stir the mixture to bring it all together as …
3. Tip on to a lightly floured surface and finish pulling the mixture together with your hands. …
4. Preheat the oven to 180 degrees Celsius or 350 Fahrenheit.
Traditional Scottish Recipes - Fruit Slice / Fly Cemetery
1 week ago rampantscotland.com Show details
WEB Lay out one of the rolled pastry onto a greased 9 x 6 cookie sheet/baking tray, covering it completely. Spread the Fruit Mixture evenly on top, then lay 2nd rolled pastry on top of …
Scottish Fruit Slice Bars - Bake from Scratch
1 week ago bakefromscratch.com Show details
WEB Instructions. In a medium saucepan, bring raisins, golden raisins, currants, brown sugar, ½ cup (120 grams) water, Scotch, zest, cornstarch, and allspice to a boil over medium …
Baked Fruit Slice Recipe - Food.com
1 day ago food.com Show details
WEB Preheat oven to 190C and line a 28cm x 18cm pan with baking paper. Melt butter in a large saucepan. Add brown sugar and stir until dissolved. Remove from heat and allow to cool …
Fruit Slice (Fly cemetery!) - Scotland's Enchanting Kingdom
1 week ago scotlands-enchanting-kingdom.com Show details
WEB Rub fats into flour. (fine breadcrumbs) Add water to mix. Knead together & roll out half to line greased swiss roll tin. Spread over cooled fruit mixture and cover with other half of …
Mary Berry Currant Squares | British Chefs Table
1 week ago britishchefstable.com Show details
WEB How to Prepare This Delicious Currant Squares? Rub the butter into the flour until it resembles breadcrumbs, then gradually add water until a dough forms. Wrap in plastic …
Shortbread fruit slice - The Ordinary Cook
1 week ago theordinarycook.co.uk Show details
WEB Jul 12, 2013 · Method. Preheat the oven to 160°c, gas mark 3, or place a rack on the bottom rung of the baking oven of the Aga. Grease a 26cm square tin. To make the fruit …
Fruit Squares Recipe NZ - Edmonds Cooking
1 week ago edmondscooking.co.nz Show details
WEB Preheat the oven to 200˚C. Line a baking tray with baking paper. Make the filling by placing all the ingredients in a bowl and mixing to combine well. Divide the pastry in half and roll …
Currant Squares Recipe - Food.com
1 week ago food.com Show details
WEB Put all filling ingredients into a saucepan and bring to boiling point. Set aside to cool. Preheat oven to 200°C/ 400°F Roll out half the pastry very thinly and line a Swiss roll tin. …
Currants recipes - BBC Food
5 days ago bbc.co.uk Show details
WEB Mary Berry's fruit cake. by Mary Berry. Mary Berry has created the perfect fruit cake recipe for Christmas. It's boozy and fruity, with loads of cherries, apricots and raisins. Skip the …
Our 16 best apple recipes for fall baking | King Arthur Baking
2 weeks ago kingarthurbaking.com Show details
WEB 1 day ago · These are a perfect fall twist on the classic cookie. 3) Apple Cider Snickerdoodles. The classic snickerdoodle gets dressed for fall by subbing in Apple Pie …
