Garlic Collard Greens Recipe Recipes

1 day ago yupitsvegan.com Show details

Logo recipes Directions

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1 week ago southernliving.com Show details

Logo recipes Recipe Instructions Cook bacon over medium heat in a 10-qt. stockpot for 10 to 12 minutes or until almost crisp.Add onion to stockpot, and sauté 8 minutes. Add garlic and ham, and sauté 1 minute. Stir in …

› 5/5 (46)
› Category: Side Dish
1. Cook bacon over medium heat in a 10-qt. stockpot for 10 to 12 minutes or until almost crisp.
2. Add onion to stockpot, and sauté 8 minutes. Add garlic and ham, and sauté 1 minute. Stir in …

Medium 499 Show detail

6 days ago marthastewart.com Show details

Logo recipes Recipe Instructions Heat oil in a large saute pan over medium heat. Cook garlic, stirring often, until golden, … Reduce heat to medium-low. Add water, and steam,covered, until greens are just tender …

› 5/5 (112)
› Total Time: 25 mins
› Servings: 4
1. Heat oil in a large saute pan over medium heat. Cook garlic, stirring often, until golden, …
2. Reduce heat to medium-low. Add water, and steam,covered, until greens are just tender …

Medium Greens 170 Show detail

1 day ago cookieandkate.com Show details

Logo recipes To prepare the collards: Cut out the thick center rib out of each collard green. Stack the rib … Heat a large, heavy-bottomed skillet over medium-high heat, then add the olive oil. Once … Stir until all of the greens are lightly coated in oil, then let them cook for about 30 seconds … Once the collards are just about done, add the garlic and red pepper flakes (if using). Stir to …

› 5/5 (171)
› Views: 168
› Category: Side Dish
› Calories: 140 per serving
1. To prepare the collards: Cut out the thick center rib out of each collard green. Stack the rib …
2. Heat a large, heavy-bottomed skillet over medium-high heat, then add the olive oil. Once …
3. Stir until all of the greens are lightly coated in oil, then let them cook for about 30 seconds …
4. Once the collards are just about done, add the garlic and red pepper flakes (if using). Stir to …

Medium Greens 107 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over … Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens …

› Ratings: 185
› Calories: 189 per serving
› Category: Side Dish, Dinner
1. Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over …
2. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens …

Recipes Greens 301 Show detail

1 week ago simplyrecipes.com Show details

Logo recipes WEB Nov 28, 2023  · Cook the collards: Mix in the greens, sesame oil, chili pepper flakes, salt, and sugar. Cover and cook until tender, 8-15 minutes. (Note that young collard greens …

Chili Greens 149 Show detail

1 week ago soulfoodcooking101.com Show details

Logo recipes WEB 2 days ago  · Collard Greens: Collard green are hearty and slightly bitter in taste. Make sure to thoroughly clean them before use. Ham Hocks: Smoked ham hocks adds a …

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5 days ago tastingtable.com Show details

Logo recipes WEB Sep 28, 2024  · Smith advocates this same beloved approach to collard greens. "Start by making a flavorful pot likker — use ham hocks, smoked turkey, or vegetable stock with …

Vegetable Greens 126 Show detail

1 week ago seriouseats.com Show details

Logo recipes WEB 1 day ago  · In this recipe, Greek yogurt serves as the creamy base and complements feta's saltiness. We pass the mixture through a fine-mesh strainer to make it even smoother …

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