German Fried Bread Dough Recipe Recipes

1 week ago quick-german-recipes.com Show details

Logo recipes Using a mixer, mix first 6 ingredients together to make dough. Knead lightly with hands to make a dough that holds together nicely. You may need to add a bit more flour if the dough is too sticky. Roll dough out, about ⅜-inch thick, using extra flour as needed to keep the dough from sticking. Cut into strips, about … See more

Ingredients Ingredient 494 Show detail

1 week ago mygerman.recipes Show details

Logo recipes Recipe Instructions Pour the flour into a large bowl and create a little cavity.Add the sugar.Next, add the lukewarm milk.Sprinkle the yeast into the milk and let react for a couple of minutes.

1. Pour the flour into a large bowl and create a little cavity.
2. Add the sugar.
3. Next, add the lukewarm milk.
4. Sprinkle the yeast into the milk and let react for a couple of minutes.

207 Show detail

4 days ago allrecipes.com Show details

Logo recipes Recipe Instructions In a medium bowl, mix together the ground beef, onion, salt and pepper until well blended. … In a large bowl, stir together the flour and salt. Pour in the eggs and milk, and stir until well … Form the beef into golf ball sized balls, and place each one onto one half of a dough circle. … Heat the oil in a deep fryer to 365 degrees F (185 degrees C), or over medium-high heat in …

1. In a medium bowl, mix together the ground beef, onion, salt and pepper until well blended. …
2. In a large bowl, stir together the flour and salt. Pour in the eggs and milk, and stir until well …
3. Form the beef into golf ball sized balls, and place each one onto one half of a dough circle. …
4. Heat the oil in a deep fryer to 365 degrees F (185 degrees C), or over medium-high heat in …

Medium Recipes Beef 267 Show detail

1 week ago recipetips.com Show details

Logo recipes Mix all ingredients together. Drop by tablespoons into hot grease in a deep-fryer. Deep-fry until golden brown. About 1 to 2 minutes, (depending on temp.) and flip over for 1 to 2 minutes.) …

Ingredients Ingredient 471 Show detail

1 week ago allrecipes.com Show details

Logo recipes Dec 16, 2022  · This version of knefla is a tasty, easy German-Russian staple for dinner, comprised simply of dough and potatoes. Sometimes I add 2 teaspoons of chicken bouillon to …

Dinner Easy Recipes 54 Show detail

6 days ago allrecipes.com Show details

Logo recipes Jun 8, 2018  · Place eggs in a large mixing bowl, and beat until frothy. Gradually beat in the flour and salt to make a soft dough. Roll out the dough to be fairly thin, about 1/8 inch, and cut into …

Recipes 457 Show detail

6 days ago recipesfromeurope.com Show details

Logo recipes Enjoy the flavors of Bavaria with these easy and delicious Oktoberfest recipes, from German fried potatoes to sweet Bavarian cream. Whether you want to make a hearty meat dish, a …

Easy Recipes Meat 248 Show detail

6 days ago cooks.com Show details

Logo recipes Beat eggs lightly, add sugar, milk, melted butter and mix well. Add flour and knead into a lump. If too sticky, add a little more flour. Cut dough into 18 pieces, roll out paper thin to the shape …

308 Show detail

1 week ago thespruceeats.com Show details

Logo recipes Dec 12, 2022  · Learn how to make fastnacht, a deep-fried doughnut traditionally eaten on Fastnacht Day, the last day of revelry before Lent. Find out the ingredients, steps, and …

Ingredients Ingredient 202 Show detail

1 week ago chefsbliss.com Show details

Logo recipes 5 days ago  · German Sauerbraten (Pot Roast) German Sauerbraten is a classic pot roast that embodies the rich and savory flavors of traditional German cuisine. This dish is made by …

248 Show detail

1 day ago recipes.net Show details

Logo recipes Jun 6, 2024  · In a large mixing bowl, combine the bread flour, salt, and instant yeast. Mix well. Gradually add the lukewarm water to the dry ingredients, stirring with a wooden spoon until a …

Ingredients Bread Ingredient 52 Show detail

2 weeks ago kingarthurbaking.com Show details

Logo recipes Learn how to make fried dough with flour, baking powder, salt, butter, and water, using just 1/4" of oil. Serve warm with syrup, sugar, or cheese for a crispy/tender treat.

Baking 447 Show detail

1 week ago cooks.com Show details

Logo recipes Apr 8, 2016  · Put dough in loaf pan. Let it thaw out. Make into 1 or 2 inch balls. Let rise about 1 hour. Have a kettle with a tight fitting lid; brown onion and cubed potatoes.

90 Show detail

1 week ago easyrecipeslife.com Show details

Logo recipes 19 hours ago  · Serving Suggestions. With Vegetables: Serve the cod with steamed or roasted vegetables like asparagus, green beans, or broccoli for a healthy side.; With Rice: Pair the cod …

Side Vegetable 112 Show detail

1 week ago allrecipes.com Show details

Logo recipes Feb 16, 2023  · Learn how to make fry bread, a traditional North American treat, with this easy 4-ingredient dough recipe. Fry bread is crisp on the outside and soft on the inside, perfect for …

Side Bread Easy Ingredient 205 Show detail

Please leave your comments here:

Comments