German Plachinda Recipe Pumpkin Turnovers Recipes

2 weeks ago tasty-german-recipe.com Show details

Logo recipes Combine the ingredients for the dough, using enough flour to make the dough stiff. Mix well. Take portions of dough (about ¼ cup), roll out to about 6-7-inches in diameter. Put 2-3 tablespoons …

Ingredients Ingredient 185 Show detail

6 days ago food.com Show details

Logo recipes Use enough flour to make the dough stiff.Mix well. Take portions of dough (about 1/4 cup), roll out to about 6-7" in diameter.Put 2-3 tablespoons filling on half of diameter. Fold the other half over filling.Crimp dough around edge. Sprinkle with sugar and bake at 350 about 20 minutes or until …

1. Use enough flour to make the dough stiff.
2. Mix well. Take portions of dough (about 1/4 cup), roll out to about 6-7" in diameter.
3. Put 2-3 tablespoons filling on half of diameter. Fold the other half over filling.
4. Crimp dough around edge. Sprinkle with sugar and bake at 350 about 20 minutes or until …

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1 day ago recipelink.com Show details

Logo recipes 1/2 teaspoon ground cinnamon. 1/2 teaspoon salt. In a mixing bowl mix together the first four ingredients. Cut in shortening with a pastry cutter or two forks. Add cold water and form into a …

Ingredients Ingredient 487 Show detail

1 day ago recipelink.com Show details

Logo recipes GERMAN TO RUSSIAN PLACHINDA (Fresh Pumpkin turnovers) First, make your dough. 2 cups all-purpose flour 1/2 cup shortening or cold butter (both work equally well) 1 tablespoon sugar …

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4 days ago kitchenpc.com Show details

Logo recipes Tags. Use enough flour to make the dough stiff. Mix well. Take portions of dough (about 1/4 cup), roll out to about 6-7" in diameter. Put 2-3 tablespoons filling on half of diameter. Fold the other …

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1 week ago tfrecipes.com Show details

Logo recipes Steps: Preheat an oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper. Mix pumpkin, brown sugar, cinnamon, and pumpkin pie spice in a bowl.

Baking Spice 197 Show detail

1 week ago cooks.com Show details

Logo recipes To the first 4 ingredients, add enough cold water to make a medium stiff dough; cut into 12 equal "balls". Roll out thin. Fill 1/2 with 2 tablespoons of the ready mixed pumpkin. Fold over other …

Medium Ingredients Ingredient 204 Show detail

1 day ago tastykitchen.com Show details

Logo recipes Preparation. Crust: Mix flour, Crisco, sugar and salt. Place egg in cold water and mix in to make a firm dough. Filling: Mix the filling ingredients together in a large bowl. I start with half the dough …

Ingredients Ingredient 263 Show detail

6 days ago tfrecipes.com Show details

Logo recipes Steps: Preheat an oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper. Mix pumpkin, brown sugar, cinnamon, and pumpkin pie spice in a bowl.

Baking Spice 478 Show detail

1 week ago recipeofhealth.com Show details

Logo recipes Get full Pumpkin Turnovers German Plachinda Recipe ingredients, how-to directions, calories and nutrition review. Rate this Pumpkin Turnovers German Plachinda recipe with 3 eggs, 1 cup …

Ingredients Ingredient 369 Show detail

1 week ago facebook.com Show details

Logo recipes GERMAN PLACHINDA (PUMPKIN TURNOVERS) RECIPE Filling: 4 cups shredded fresh pumpkin 1 cup sugar 1 teaspoon ground cinnamon ½ teaspoon ground ginger ½ teaspoon …

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6 days ago tfrecipes.com Show details

Logo recipes Mix pumpkin, brown sugar, cinnamon, and pumpkin pie spice in a bowl. Roll out puff pastry into a 12x12 inch square and cut each sheet into 9 - 4 inch squares. Spoon pumpkin mix into center …

Spice 248 Show detail

2 weeks ago pinterest.com Show details

Logo recipes Plachinda (or plachinta, blachinda, blachinta, depends who says it!) are essentially pumpkin turnovers. Pumpkin hand-pies, if you will. They re another treat from my Germans-from-Russia …

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1 day ago recipeofhealth.com Show details

Logo recipes Get the best and healthy pumpkin turnovers Recipes! We have 5 pumpkin turnovers Recipes for Your choice!

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1 week ago tfrecipes.com Show details

Logo recipes Steps: Place the kefir, sunflower oil, vinegar, sugar and salt in a large bowl and mix together well with a fork. Sift the flour with the baking soda, then sift again into the kefir mixture and mix in.

Baking 334 Show detail

4 days ago tasty-german-recipe.com Show details

Logo recipes Schwein-a-braten. My mother worked as a nanny in Germany when she was a young woman. The lady of the house that she worked for taught her how to cook this Schwein-a-braten …. …

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