German Pound Cake Recipes

4 days ago quick-german-recipes.com Show details

Logo recipes 1. Preheat oven to 375°F.2. Prepare a 3x10-inch loaf baking pan by greasing and flouring it.3. In a large bowl, crea… See more

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1 week ago thebestcakerecipes.com Show details

Logo recipes Recipe Instructions Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Generously … In a large bowl, cream butter and sugar until light and fluffy. Add egg yolks, one at a time, … With clean beaters, beat egg whites on medium speed until soft peaks form. Fold into batter.Transfer to prepared pan.

› 5/5 (38)
› Calories: 331 per serving
1. Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Generously …
2. In a large bowl, cream butter and sugar until light and fluffy. Add egg yolks, one at a time, …
3. With clean beaters, beat egg whites on medium speed until soft peaks form. Fold into batter.
4. Transfer to prepared pan.

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3 days ago alltastesgerman.com Show details

Logo recipes Recipe Instructions Separate the eggs into two bowls.Beat egg whites with salt and 1/2 cup of sugar until stiff peaks form.Add soft butter, 1 cup sugar, vanilla extract, rum and lemon extract to a bowl and beat until … Gradually add eggs yolks while whipping the mixture on low.

1. Separate the eggs into two bowls.
2. Beat egg whites with salt and 1/2 cup of sugar until stiff peaks form.
3. Add soft butter, 1 cup sugar, vanilla extract, rum and lemon extract to a bowl and beat until …
4. Gradually add eggs yolks while whipping the mixture on low.

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4 days ago bakefromscratch.com Show details

Logo recipes WEB German Chocolate Pound Cake - Bake from Scratch

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1 week ago thecuttingedgeofordinary.blogspot.com Show details

Logo recipes WEB Feb 21, 2013  — 6 tablespoons 2% milk. Confectioners' sugar for dusting. Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Generously grease and flour …

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2 days ago mybestgermanrecipes.com Show details

Logo recipes WEB 4 days ago  — If you are looking for a delicious, easy to make cake for your Sunday afternoon Kaffee and Kuchen time, here’s the recipe for a German Chocolate Pound Cake. As …

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1 week ago recipelion.com Show details

Logo recipes WEB German Butter Pound Cake is a cake recipe from scratch that makes the most moist, delicious pound cake you'll ever eat. A hint of lemon adds a touch of brightness to the …

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4 days ago outoftheboxbaking.com Show details

Logo recipes WEB Feb 18, 2024  — Instructions. Preheat oven to 325 degree Fahrenheit. Prepare a bundt pan by spraying with Baker’s Joy. Place eggs, water, oil, and extract into the bowl of a stand …

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4 days ago cookingwithk.net Show details

Logo recipes WEB Preheat oven to 300 degrees F. In a medium microwave safe bowl, melt German Chocolate in the microwave for 1-2 minutes at 30 SECOND intervals only until the Chocolate is …

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2 days ago food.com Show details

Logo recipes WEB directions. Preheat oven to 300 degrees. Grease and flour a 10-inch tube pan or bundt pan. Cream shortening at medium speed of mixer. Gradually add sugar until well mixed. Add …

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1 week ago bakerrecipes.com Show details

Logo recipes WEB Add a good squeeze of lemon juice for. extra flavor. Beat batter, scraping bowl, slowly at first and then. increasing speed to high on mixer. Beat 2 minutes. Spoon batter into pan. …

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1 week ago homesteadhow-to.com Show details

Logo recipes WEB 4 days ago  — We’ve put together a collection of creative pound cake recipes that incorporate flavors like chocolate, eggnog, pistachio, peach, pecan, and blueberry. Here …

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1 week ago wikipedia.org Show details

Logo recipes WEB Pound cake - Wikipedia ... Pound cake

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3 days ago mexiconewsdaily.com Show details

Logo recipes WEB 5 hours ago  — Artisanal butter can take your baking to the next level. (Flor de Alfalfa) Instructions. Heat oven to 325 F (163 C). Grease a 10” Bundt or tube pan and coat …

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1 day ago mashed.com Show details

Logo recipes WEB Aug 30, 2024  — Our zesty iced lemon pound cake recipe does just that. In fact, it includes lemon in both the batter and the glaze, calling for the juice of two lemons and the zest of …

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